Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Delifonseca’s Dockside Restaurant Review
We were over with the wonderful hosts that are Delifonseca this weekend. Set just in front of Brunswick Station in a beautiful venue, they are already a staple favourite in Liverpool owing to their high quality standards and focus on fresh ingredients. Liverpool Noise were on hand to try out their brand new food and wine selection. Overlooking the birthplace of Boaty McBoatface (OK, Sir David Attenborough) is Delifonseca’s Dockside Restaurant, where we were warmly…
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Sunday Slow Down At The Maritime Museum
Probably the last thing you would ever consider would be to have a Sunday lunch at Liverpool’s Maritime Museum – but today’s visit would definitely change minds. The two course fixed menu at £19.95 per person represents absolutely astonishing value, given the quality – and quantity – of the cuisine. The Toby Carvery this isn’t – which is always a good thing. I suppose the major problem facing the Dining Room’s is that when you…
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Honesty Box Day at Honest Burgers
Honesty Box Day at Honest Burgers will allow customers to pay what they feel their meal is worth, with all proceeds donated to 3 local charities On Wednesday, 23rd October, Honest Burgers on Bold Street in Liverpool will be holding an Honesty Box Day between 11.30am and 4.30pm, inviting customers to pay what they feel their meal is worth, with 100% of the proceeds donated between three local charities. The three charities, as voted for…
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Pinion Restaurant Is Bringing A Taste of Italy to Prescot For One Night
Gary Usher’s Pinion Restaurant is causing waves in Merseyside and we love the sound of their Italian night… On 10th October, Gary Usher’s Prescot bistro, and star of Channel 4’s ‘The Rebel Chef: My Restaurant Revolution’, Pinion, is hosting ‘One Night in Italy’. The menu is set to bring classic, Italian bistro food to Eccleston Street. The exclusive Italian menu will feature six tempting courses providing a real taste of Italy. Expect focaccia and olives, fresh…
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New Independent Market Coming To St Paul’s Social
Bar and eatery, St Paul’s Social, brings a new local market to Liverpool’s commercial district on Thursday the 26th September. ‘The Social Market’ is a new independent market that will take place at Building 4, St Paul’s Square, and join the already thriving independent scene that’s cemented in the city. Consisting of sellers from the Merseyside area, The Social Market offers a new opportunity to discover local retailers and artisan products, and aims to contribute…
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New Taqueria ‘MADRE’ To Open At Royal Albert Dock
The founders of renowned Liverpool restaurants, Belzan and Volpi, and London’s popular Breddos Tacos, have announced the opening of a new collaborative Mexican taqueria, MADRE, launching at the Royal Albert Dock Liverpool in November this year. MADRE taqueria, opening at the Grade 1 listed site on the Atlantic Pavillion, will offer seating over two floors, a dedicated bar area, and a large outside courtyard. MADRE, meaning mother in Spanish, is a taqueria inspired by the…
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Royal Albert Dock Food Festival ‘Feast’ Preview
Royal Albert Dock Liverpool has announced its incredible programme of jam-packed activities for its brand new free food and drink festival, FEAST, taking place from 7-8th September 2019. Offering a variety of chef demos, interactive masterclasses, children’s activities and much more spanning over the two days, this festival will showcase the amazing food and drink line up at the Dock, encompassing some of Liverpool’s finest and most innovative independents. Kicking off the festivities on the…
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Pilgrim Launch Monthly Tasting Menu
After a sell out soft launch period, five star reviews and a packed restaurant every weekend the next phase begins as the Pilgrim monthly tasting menu is launched. The first event is to celebrate Dia de Asturias taking place at Pilgrim on September 11. For this event they’ll be collaborating with a few friends, Estrella Galicia, Spains oldest independent brewery who after 113 years are still family owned and Great British Chefs, the food lovers…
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Honest Burgers Liverpool Review
Not just another burger restaurant, Honest Burgers Liverpool is here and you’re going to love it. With over 30 restaurants across the country we were starting to feel a bit left out but now finally Honest Burgers has opened its doors in Liverpool and quite aptly its home is in the heart of the Liverpool foodie scene, on Bold Street. So, another burger restaurant you say? Well Honest Burgers does a decent job of standing…
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TV chef Andi Oliver, announced as compere at Royal Albert Dock’s Food & Drink Festival, FEAST
The Royal Albert Dock Liverpool has announced that award-winning celebrity chef and broadcaster, Andi Oliver, will be hosting a series of chef demonstrations and masterclasses at the Dock’s new Food & Drink event, FEAST Festival, taking place 7-8th September 2019. The highly anticipated FEAST Festival is part of the Dock’s exciting and re-shaped events programme, Summer on the Dock, which will see a series of inspiring collaborations taking place, each centred around a large floating…
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Honest Burgers reveals its Liverpool specials
Honest Burgers Liverpool has announced the details of its city specials, which will be available exclusively at its Bold Street restaurant when it opens at 11:30 on Monday 29 July. Collaborating with Baltic Market traders Hafla Hafla, the Liverpool special sees a combination of Honest beef (from its own butchery), British halloumi (from award-winning Kupros Dairy), salt & pepper, spring onion, sriracha mayo and lettuce. Using just British chuck steak and rib cap, Honest chops…