Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Titanic Hotel Stanley’s Bar and Grill Review
The Titanic hotel isn’t only home to a fantastic, relaxing spa, stylish rooms, an epic rum bar and spectacular views, it also has its very own fine dining restaurant, established in its own right as Stanley’s bar and grill, in which, whether you’re staying in the hotel or not, you can enjoy a three course meal from their creative but also classically British a la carte style menu, whilst looking over the stunning and historical…
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National Burger Day: Best Burgers At Liverpool’s Royal Albert Dock
In recent months, our waterfront has become a foodie paradise, from the opening of the Dockside Dining club to independent eateries such as Rough Handmade Bakery and Tapas hangout Lunyalita and with National Burger day this week, what better excuse to visit the Docks to indulge in everyone’s favourite treat?! Revolucion de Cuba Everyone’s favourite Cuban hangout has pulled some serious strings for this year’s national burger day, creating none less than two delicious offerings.…
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Crazy Pedro’s Monthly Special: The Sergeant Pepperoni
If one thing’s for sure, there’s some ridiculously good places to get pizza in Liverpool, from the expertly made traditional options of Margarita and Ham and Pineapple to the slightly more ‘out there’ creations of Mac and Cheese, Carbonara and even Nacho topped options, if you want a pizza in Liverpool you wont be short of choice. We were lucky enough to be asked to give Crazy Pedro’s, a place that has quickly become one…
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George’s Great British Kitchen Review
You may or may not have been yet, but his year saw the opening of the swanky new George’s Great British kitchen in the heart of our fantastic Liverpool One shopping centre, making it the perfect spot for a shopping pit-stop, a hearty meal out or even an after work drink (or 5). Since it opened, George’s has been a popular hang out for both Scousers and visitors to our city with a menu of…
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Cocktails on the Colonnades: An evening at the Titanic Hotel
The Titanic hotel has quickly become one of the most sought-after hotels in Liverpool. Paying tribute to Liverpool’s amazing docks and Maritime history, the venue is perfect for a romantic getaway, a wedding or other celebration as well as simply just a drink on the terrace and meal in their fantastic restaurant. Dark wood paired with bare brick, contemporary furnishings and enough rum you can shake a stick at, this is the favourite hang out…
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Cains Brewery To Reopen
Cains Brewery is set to be reborn thanks to a Merseyside entrepreneur who has invested in reviving the site. Andrew Mikhail boasts an impressive portfolio of businesses spanning the North West over two decades which has recently included bars and hotels across Merseyside. He is now set to make his mark on the biggest investment in his company’s history after revealing the deal with Cains Brewery. They plan to transform the building by incorporating a craft brewery alongside a food hall and a state of the art sky bar.…
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Bold Street Festival 2018 Highlights
Bold Street Festival 2018 was a huge success for Liverpool’s bohemian street. Every city has that one street that manages to embody the spirit on culture of said city, for Liverpool, that’s Bold Street. This Sunday, 8th july we celebrated Bold Street as part of Independents week, and we did it well. With new independents shops and restaurants opening constantly it’s no surprise that it was absolutely BOOMING all day. The street was lined with…
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Grand Central Food Bazaar Review
Grand Central Food Bazaar joins Liverpool’s food hall trend. For years, the stunning Grand Central building has been somewhat neglected. Standing tall on Renshaw Street, the quirky, character filled building has many a story to tell and has finally been restored to what it was supposed to do – wow the public. The unusual, slightly peculiar but at the same time beautiful interior is now playing host to a fantastic food bazaar – an indoor…
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Jacaranda Records Phase One Announces First Food Trader To Join The Multi-Use Venue Space
Beginning on Friday 22nd June, Jacaranda Records Phase One’s multifunctional space launches a brand new feature with the introduction of some of the best local food during weekend evenings. With the venue’s record store already housing over 2000 vinyl; and the bar and live music features of the venue having seen considerable success over the past month, the introduction of food is an exciting progression. Different caterers will join them over the summer; all carefully…
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Dockside Dining Club set to open their doors
Dockside Dining Club, the brand new multi-vendor casual food hall and social space coming to the Pier Head this summer, is heading towards the final stages of planning and nearing launch date. Dockside Dining Club will have universal appeal, catering for all dietary requirements around the clock, every day of the week. With a vibrant and eclectic mix of events, market stalls, food traders and beverage offerings, this exciting contemporary venue is new to the…
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The Bold Street Festival Is Returning In July
There’s not many street’s quite like Bold Street, with it’s tantalising choice of independent cafes, restaurants and shops and that’s why they know how to throw an amazing street party! After the success of last years event, the raft of independent businesses will be taking over the pavements to bring a taste of what they offer to passers by. There will be plenty of delicious food as well as a farmers market, arts, crafts and…
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The Best Places To Get Brunch In Liverpool: 9 Places You Can’t Miss
The ultimate guide for where to get brunch in Liverpool… Whether it’s an early morning breakfast before work or a leisurely brunch just before midday, more and more people are choosing to eat out for their first meal, from bacon and eggs to American style pancakes and waffles, fluffy French toast and of course, Avocado, you’d be in the minority if you said you didn’t love a delicious breakfast style meal to set you up…
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Baltic Market’s 1st Birthday To Be Marked With A Huge Party
Liverpool’s first street food market are blowing out their 1st Birthday candle in a big way. Late June 2017 saw a disused warehouse in the Cains Brewery turn in to something very different. Originally the former distribution and mass refrigeration part of Cains Brewery, it was turned in to a foodie Mecca by the guys behind Independent Liverpool and local street food legend Tim Haggis, famed for his halloumi fries. The idea behind the Baltic…
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Manchester To Get Taste of FINCA’s Million Pound Menu
Renowned Cuban Street Food Concept FINCA to Pop-up in Spinningfields Following their successful appearance on BBC’s hugely popular food show Million Pound Menu; the team behind renowned Cuban street food concept, FINCA, has announced it will be launching in Manchester at the start of June with its most ambitious set-up to date. The Liverpool based concept impressed on the BBC food show, receiving an investment offer from Living Ventures’ Co-Founder, Jeremy Roberts, and FINCA will…
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Bold Street Coffee Launch Kickstarter Campaign To Return To Bold Street Home
The guys behind Bold Street Coffee have announced they will be launching a Kickstarter campaign in order to raise vital funds so that they can re-open in their beloved coffee shop. They will be looking to their loyal supporters to raise £30,000 of the £75k they will need to get back into action on Bold Street. Bold Street Coffee was more than a coffee shop: it fuelled Bold Street’s growing independent community for nearly a…
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Fezziwigs Gin Yard Launches in Liverpool
Although the great British summertime is a little temperamental, when the sun does actually decide to shine through the clouds, us Scousers love nothing more than a beer garden to sit in and enjoy the sun, bevy in hand. There has been a few outdoor venues popping up sound the city in recent years and last Friday, we headed down to a brand new gin themed garden, Fezziwigs Gin Yard, which has launched just in…
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Alma De Cuba Restaurant Review
Liverpool is a great place for date night. Fact. Whether you want to eat seriously good food, get dressed up and drink cocktails or even have a pint or two in a pub with. But if you’re looking for somewhere you can combine cocktails and a boogie with a delicious candlelit dinner then your answer is situated at the bottom of Seel Street and with their new menu showcasing a whole host of delicious Cuban…
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Rock, Roll And A Pasta Bowl – Trattoria 51 Encourages Liverpool Runners To Load Up On Carbs Ahead of Marathon Weekend
Trattoria 51 is helping Liverpool’s runners to prepare for upcoming races as part of Rock ‘n’ Roll Marathon weekend (May 19 – 20). With studies showing that ‘carb-loading’ is an efficient method of preparation ahead of a long-distance run, the Old Hall Street eatery is encouraging race goers to stock up on the food group courtesy of its fresh, artisan pasta menu. The city’s Rock ‘n’ Roll Marathon will see thousands of people take to…
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Duke Street’s Italian Deli A Tavola Celebrates First Birthday In Style
Every once in a while, you’ll find somewhere in Liverpool that combines delicious, well made food, copious amounts of wine with a team of friendly staff and an atmosphere so authentic, you could forget you’re not on holiday. A Tavola Italian deli and cooking school is one of those places – as we found out when we joined them at an amazing food and wine filled event to celebrate their first birthday. A Tavola is…
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Spitroast Smithdown Road Restaurant Review
Opening a few years back on Smithdown road and more recently venturing over into Crosby, it is safe to say that chicken restaurant Spitroast has rapidly become a firm favourite on Liverpool’s ever-expanding casual dining scene, and enjoying a spot of lunch in their South Liverpool branch, it was easy to see why more and more Scousers are getting in the queue, just for a takeout. Nowadays, when people think of chicken, their minds often…
