Restaurants in Liverpool

Find the best restaurants in Liverpool with our features and reviews

  • Duke Street Restaurants and Bars Guide 11

    Duke Street Restaurants and Bars Guide

    Duke Street Restaurants and Bars Duke Street is home to some amazing restaurants from fine dining to casual eats and laid back bars. You’ll also find one of the most stylish food markets and a high end bowling alley and gaming venue. Here’s our guide to Duke Street restaurants and bars. Down The Hatch One of the city’s most popular vegan and veggie restaurants, Down The Hatch specialise in vegan junk food. As a meat…

  • Best Fried Chicken Places In Liverpool - Red Dog Saloon

    The 7 Best Fried Chicken Places In Liverpool

    Here’s our pick of the 7 best fried chicken places in Liverpool for you to get your finger-lickin’ fix. Pattersons Marinated in their own secret recipe, Pattersons can give KFC a run for their money. The chicken is served by uncooked weight, from 250g to 1kg, so you just need to choose how much you think you can handle and decide on those all essential sides like gravy, slaw, onions rings and sauces including katsu…

  • Castle Street Restaurants and Bars - Riva Blu - Linguine with Lobster

    Castle Street Restaurants and Bars Guide

    Castle Street is one of the city’s most historic streets with some amazing places to eat as well as stylish bars. Here’s our guide to Castle Street Restaurants and Bars. Castle Street Restaurants and Bars Bacaro Bacaro is a Venetian small plates restaurant serving up, pizzettes, pasta’s, risotto’s and more. As one of the city’s most popular restaurants it’s well worth making a reservation for. To book, visit https://salthousebacaro.co.uk/ Castle Street Townhouse Castle Street Townhouse…

  • Top 10 Vegan Friendly Spots In Liverpool - The Vibe

    Top 10 Vegan Friendly Spots in Liverpool

    Finding vegan-friendly restaurants and cafes can be challenging, even in 2022. Luckily, Liverpool City Centre boasts incredible options, from pancakes at plant-based cafe, The Vibe, to chat bombs at Mowgli. We’ve narrowed down our top 10 vegan friendly spots in Liverpool, guaranteed to impress even the fussiest eaters. 1. The Vibe A recent addition to Paradise Street, The Vibe, is a 100% plant-based cafe offering breakfast, lunch and baked goods. The dog-friendly cafe offers vegan…

  • Albert's Schloss Liverpool Opening 5 December 2022

    Albert’s Schloss Liverpool To Open Early December

    Albert’s Schloss is set to open its doors on Bold Street, Liverpool on Monday 5 December, launching its food and drink offering with an alpine-inspired Winter menu, plus mouth-watering dessert kiosk run by Gooey.  Expect indulgent European dishes throughout the day, for those wishing to start their morning early (or continue from the night before), breakfast will be available from 10 am weekdays and 9 am weekdays until 1 pm, and the Cook Haus will…

  • Smithdown Road Restaurants and Bars Guide 2

    Smithdown Road Restaurants and Bars Guide

    Smithdown Road has fast become a food-hub of South Liverpool, with many new eateries and bars opening up recently. Here is our guide to a selection of Smithdown Road restaurants and bars. Spitroast  Spitroast is a chicken restaurant that many have said is better than Nandos. It has venues in Smithdown, Crosby and Ormskirk. The menu is based around rotisserie chicken, and also features a whole host of other chicken dishes – and of course,…

  • Allerton-Road-Restaurants-Luca-Italian

    Allerton Road Restaurants and Bars Guide

    Allerton Road is a popular drinking and dining spot in South Liverpool, with plenty of new eateries and bars popping up recently. Here is our guide to a selection of Allerton Road restaurants and bars. Grilla Grilla is high up on our list of the best places to eat on Allerton Road. Think Greek grill house meets Mediterranean classic dishes. If you’re feeling hungry, be sure to try their Mixed Grilla platter. The Three Piggies…

  • El Gato Negro Dishes

    El Gato Negro Invites Guests To Get Tipsy With Tapas To Celebrate Three Years In Liverpool

    Acclaimed tapas restaurant El Gato Negro is bringing back Tipsy Tapas for the August Bank holiday. The hugely popular dining event is being staged in celebration of the restaurant’s third anniversary, with the restaurant raising a glass to three years at Exchange Flags this month (August). Guests are invited to join in the party at the beautiful Grade II heritage building and enjoy three small plates and bottomless sangria, Bandarra spritz, bellinis, fizz, white wine, red wine,…

  • Barnacle - Growing Fields' courgette starter

    Barnacle Presents An Evening With Chef Kieran Gill and Master Sommelier Nigel Wilkinson

    Celebrating a selection of Barnacle’s suppliers with a 5-course menu from Kieran Gill paired with wines by Nigel Wilkinson on Thursday 1 September from 7pm. Barnacle has sustainability, seasonality and provenance at its heart. The intimate Scouse brasserie remains all about celebrating the wonderful array of produce which surrounds the city region, an abundance of farms and their fields packed with all kinds of goodness which informs the menus at the Duke Street Market hotspot.…

  • Alma De Cuba - Orient chicken with rice and spring onion

    Alma De Cuba Launches New Terrace And Cuban Inspired Menus

    One of Liverpool’s most iconic bar and restaurants, Alma de Cuba, has transformed its outdoor terrace and created new Cuban-inspired menus to put it on the city’s summer hot list. The beautiful former St Peter’s church building on Seel Street, famous for its altar petal drop, now has a revamped garden which has its own CBD Cocktails, frozen cocktail and spritz menu. Drinkers can soak up the sun with frozen daiquiris, margaritas, watermelon sugar martinis…

  • Capeesh Italian Resturant Opens In Liverpool

    Capeesh Italian Restaurant Arrives in Liverpool

    Located in the iconic Pacific Chambers building on Victoria Street in Liverpool, Capeesh will bring a new dining experience to the city.  With a menu of classic pasta and grill dishes as well as Neapolitan style pizzas from a state of the art wood-fired pizza oven Capeesh will deliver exceptional food and service to match. The Italian renaissance style of the building has been at the forefront of the design and build process. The award-winning,…

  • Barnacle Summer 2022 Menu - Growing Fields’ heritage courgette, lemon verbena, Wirral lemon ricotta

    Barnacle Launch New Summer Menu

    Now summer’s in full flow, the seasons shift and the farms and fields across the region offer their wonderful new produce. And over at Barnacle – the intimate Scouse brasserie nestled in the upper floor of Duke Street Market which is now in the Michelin Guide – it’s an opportunity to launch a new menu to embrace the abundance of new produce and ingredients selected for their seasonality, flavour and sustainability. One starter, the courgette…

  • Menu from 1913 discovered in wall of Liverpool's LEAF Bold Street 3

    LEAF Bold Street Prepare A Unique 4-Course Service Inspired By The 1913 Yamen Café Menu

    Last spring, a remarkable story unfolded which had Liverpool and the wider world spellbound. Whilst renovation work was taking place at LEAF Bold Street in April 2021, a beautifully preserved menu over 100 years old fell from the rafters, dating back to Wednesday 15 January, 1913. It offered a tangible glimpse into the past and how the city’s food and drink scene once was, in the then known Yamen Café. Decadent dishes included Tournedos Bearnaise, Consommé…

  • Nova Scotia Food Menu - Hotdog

    Nova Scotia Restaurant Review

    Liverpool is a city steeped in history, yet thanks to a new waterfront restaurant and bar, we’ve discovered even more about the its past. We’ll tell you more about the food and drink of course, but first, here’s the history. Quoting from the restaurant’s menu “The area now known as Mann Island, was until the early part of the 20th Century a shanty town and dock known as Nova Scotia due to its twinning with…

  • Liverpool's Lu Ban Restaurant Targets Gold In VisitEngland Awards For Excellence 2022

    Liverpool’s Lu Ban Restaurant Targets Gold In VisitEngland Awards For Excellence 2022

    Liverpool’s Lu Ban Restaurant is up for one of the biggest awards in tourism having been chosen as a finalist for the VisitEngland Awards for Excellence 2022. The iconic Chinese restaurant, located in Cain’s Brewery in the city’s vibrant Baltic Triangle, is competing against Fischer’s Baslow Hall, Derbyshire and Moor Hall Restaurant with Rooms, Lancashire for the Taste of England Award. Lu Ban, which specialises in regional Chinese dishes, is in exclusive company just 45 finalists across…

  • Barnacle Reveal New Menu For Spring At Duke Street Market

    Barnacle Reveal New Menu For Spring At Duke Street Market

    In the space of a few months, Barnacle has carved out its own space in Liverpool’s burgeoning culinary scene and now reveals its spring menu, reflecting the gradual change of seasons. Set in Duke Street Market, since opening in December 2021 the Scouse brasserie has captured the imagination of the region with sublime cooking paired with an intimate, informal experience in the mezzanine.  Helmed by a collective of leading local chefs – The Art School’s…

  • Lerpwl All Set For Summer

    Lerpwl All Set For Summer

    Lerpwl – Liverpool’s modern and accessible fine dining restaurant – is gearing up for summer at the Royal Albert Dock. Located at the Britannia Pavilion, Lerpwl sits nestled among other foodie destinations at the Dock and Its vision focuses on the links between Liverpool’s port and the rest of the British Isles and North Wales, providing the freshest produce possible in the restaurant. Lerpwl are pleased to announce that their summer terrace, which faces out…

  • Exciting Evolution Taking Place At The Butterfly & The Grasshopper

    Exciting Evolution Taking Place At The Butterfly & The Grasshopper

    The metamorphosis of The Butterfly & The Grasshopper is now underway. Located on the corner of Renshaw and Oldham streets, the pub with its striking fantasy bug mural is spread across three floors of an historic building.  It takes its name from a Nineteenth Century poem written for children by Liverpool MP and author William Roscoe; ‘The Butterfly’s Ball, and the Grasshopper’s Feast.’ Launched in 2019, the venue quickly established itself as one of the…

  • Floristry, Fizz & Canapes: The Perfect Mother's Day Treat at Gino D'Acampo Old Hall Street 1

    Floristry, Fizz & Canapes: The Perfect Mother’s Day Treat at Gino D’Acampo Old Hall Street

    Create new memories with your mum this Mother’s Day with an evening of floristry, fizz, and canapes at Gino D’Acampo Old Hall Street. The special evening, on Tuesday 29 March and staged in partnership with A Slower Space, will see guests invited to learn how to make their own modern beautiful bouquet, using the best seasonal blooms. A glass of fizz and classic Italian canapes created by Gino’s esteemed team of chefs promises to add…

  • New Restaurant And Bar Nova Scotia Opening May 2022 1

    New Restaurant And Bar Nova Scotia Opening May 2022

    Independent Liverpool bar operator Ma Pub Group, led by Iain Hoskins, has announced its plans for a third Liverpool site. Nova Scotia opens in May as the city’s hospitality sector continues to bounce back. Set in the stunning Mann Island building in the shadow of the Museum of Liverpool and the spectacular Three Graces on Liverpool’s iconic waterfront, the new location will capture the city’s maritime past.  It’s little known that at the end of…