Restaurants in Liverpool
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Places to Eat in Liverpool
The Bastion Restaurant Review
For a staunch Evertonian, this assignment to check out The Bastion Bar and Restaurant, situated in the hub of Liverpool’s Shankly Hotel, posed a moral and sporting dilemma. How on earth would I feel comfortable sitting down to a three course meal, with memorabilia and portraits of the great Scotsman and bonafide legend bearing down on me? Luckily, I had no real need to be anxious in the slightest… The Bastion, as a space, has…
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Food and Drink in Liverpool
Silk Rd Restaurant Review
The term “Silk Road” refers to an ancient network of trading routes throughout the regions of Eurasia, which in effect connected the East to the West. Such routes brought trade, social and cultural interaction and integration. And, I would like to add, culinary. And that is precisely what drives the philosophy of Silk Rd restaurant, it aims to bring you the very best from across a continent. So does it deliver? Well, yes. Opening in…
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Food and Drink in Liverpool
Vegan Mondays at Santa Maluco: Review
Vegan Mondays at Santa Maluco, every Monday and just £3 a slice. Liverpool is fast becoming one of the best places to be vegan. Over the last few years we have seen a sharp increase in the number of meat-free restaurants opening. Not only that but existing eateries are also getting in on the action by offering vegetarian and vegan menus- ranging from a few options, to a wide variety of choice. One such restaurant…
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Food and Drink in Liverpool
Tiger Rock Hawker City Centre: Review
Find out what Tiger Rock Hawker is offering those in search of authentic Thai food…. During the mid 1990’s, when Oasis and Blur were battling head to head for Brit Pop honours, and Tony Blair was confidently perceived as a great political hope, The G and myself were frequent visitors to the Siam Garden on Smithdown Road. Here, we always enjoyed great food and hospitality to match, and it proved to be a worthwhile introduction…
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Food and Drink in Liverpool
Castle Street Townhouse Restaurant Review
What makes a restaurant really successful depends on a variety of factors, which although seemingly disparate, if they do not mesh together detracts against the aim of the culinary exercise. These are, in no particular order, the quality of the food and drink, the environment, and the staff. All these elements need to work together almost symbiotically to achieve a great experience for the customer. And by this yardstick, the Castle Street Townhouse scores extremely…