Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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The Botanical Garden Re-Opens With Sunshine, Gin & Great Food
The sun was shining – and rightly so – for the re-opening of the Liverpool Botanical Gin Garden, and it was as if the Juniper God was smiling down on us as we celebrated this auspicious occasion. Nothing really has changed; the clientele is a good eclectic mix and the atmosphere is exceptionally friendly with a really cool vibe. The doorman who greeted us with such cheerfulness seemed to have graduated from the British Butler…
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Sunday Lunch At The Titanic Hotel
This June marks the Titanic Hotel’s 3rd anniversary, and the minds behind the hotel’s restaurant, the popular Stanley’s Bar and Grill, are keeping us on our toes with their new Sunday Lunch Menu. Located just a 10 minute drive north of the popular Albert Dock and Echo Arena, the hotel offers a peaceful and rustic alternative to the buzzing city centre. The hotel has, fortunately, chosen to combine modern décor with the buildings original skeleton,…
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Liverpool Is Getting It’s First Ever Food Hall In The Baltic Triangle
The Baltic Market will open in Cain’s Brewery warehouse this summer. What have Lisbon, Amsterdam and soon to be Liverpool all got in common? They’ve all got a food hall. From the guys behind Independent Liverpool and street food legend Tim Haggis, chief hot dog perfectionist behind the beloved Meet Frank – a true foodie revolution is upon us in the shape of a 4 days a week food hall. Its a dream come true…
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Rejuvenate With The Brink’s New Detoxing Drinks Menu
The Brink is challenging the North West to ‘spring’ into action with its detoxing drinks menu. With springtime just around the corner, the award-winning dry bar and café is encouraging customers to try out its wide variety of fresh presses and smoothies. Devised with wellbeing in mind, each of the recipes boast delicious flavours and notable health benefits to help customers enter the new season with a spring in their step. General Manager of The…
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Liverpool Food, Drink & Lifestyle Spring Festival; Saturday 15th – Sunday 16th April
Back for its third year is the sunnier sister of The Liverpool Food & Drink Festival, held on Easter Weekend in Sefton Park. Foodies will be impressed by the wide variety of sweet & sour stalls, displaying their best creations, whilst there will also be numerous opportunities to grab a drink, hopefully in the sunshine! Food stalls at the festival will include Neon Jamon, Mela Street Food, Little Furnace, Reds True BBQ, The Interesting Eating…
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Titanic Hotel Launches New Sunday Roast Menu
Titanic Hotel has stepped into spring with the launch of its new Sunday Lunch menu, which brings together traditional family dining and the iconic surroundings of the city’s leading, luxury destination. Served in the acclaimed Stanley’s Bar & Grill with its unique open theatre-style kitchen, guests can see dishes being prepared as well as enjoying dramatic views of the hotel’s colonnaded terrace and the historic Stanley Dock. Locally-sourced and British ingredients comprise the foundation of…
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New Brighton Seaside Festival Full Line-Up Announced
Orb Events have announced the full music line-up for New Brighton Seaside Festival. Man and the Echo, The Shipbuilders, Marc Kenny and Nick Ellis are among the artists performing during the inaugural three-day event in May. The fantastic festival will take place over the Spring Bank Holiday, 27th – 29th May at Fort Perch Rock, New Brighton Beach, Marine Lakeand Promenade in New Brighton. Headlining the Saturday night is Man and the Echo. Their debut album skirts numerous musical signposts, spanning the likes of The Smiths, Dexys, Pulp, 50/60s crooning,…
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The Countdown Is On For Circo’s Never Ever Land Concept
The team behind the city’s CIRCO brand has unveiled its next generation of entertainment in the form of Never Ever Land. With just over one month to go until the new Seel Street venue’s grand opening, owner Jason McNeill has unveiled a series of teasers, detailing the transformation that has converted the former ‘freak show’ into a ‘kaleidoscope of thrill-seeking enchantment’. Being the first of its kind in the UK, having drawn inspiration from other…
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The Botanical Garden Re-Opens Sat 25th March
Liverpool’s The Botanical Garden returns for its 3rd season in 2017. Liverpool’s only dedicated gin garden is ready to bloom for its third year, with the opening weekend taking place over Saturday 25th and Sunday 26th March. Widely regarded as the hidden jewel amid the warehouses and creative industries the area now harbours, at the Baltic Triangle’s heart beats The Botanical Garden. It’s a little piece of escapism in the city, a sublime sanctuary tucked…
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Bold Street Is Getting A New Veggie, Vegan Restaurant & Juice Bar
Liverpool’s burgeoning Bold Street restaurant scene is about to witness the opening of one of the most innovative concepts in eating drinking & socialising next week. Our Kitchen, the brainchild of former CBBC presenter Tara Maguire will offer quirky veggie and vegan cuisine that she believes will appeal to the staunchest meat-eaters as it will fans of the veggie & vegan scene. She said: “The project began when I decided to satisfy a long-held ambition…
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Clockworks; Restaurant Review
February 2023 Update: Clockworks is now permanently closed. Wolstenholme Square is currently a bustling building site but that hasn’t stopped a new bar & restaurant – Clockworks – from opening right in the heart of it. To help you navigate to the venue there is a huge Clockworks mural (by Zap Graffiti) outside bringing some much needed life and colour to the square and things get even better inside. The 200 year old building which…
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Street Food Champions The Pulled Swine To Serve Up At The Brewery Tap
With a street food craze in full flow and a real ale revolution taking over the city; renowned food trader The Pulled Swine has the perfect partnership for foodies and beer bods in the city. The pulled pork experts have taken up residency at one of the city’s oldest pubs The Brewery Tap on Stanhope Street at Cains Brewery and serving up a range of dishes every Friday and Saturday. Famous for their traditional dishes with…
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Your Guide To What’s On In Liverpool In 2017
We’re well and truly into 2017, but don’t worry; there is so much to look forward to. 2017 is looking to be one of Liverpool’s biggest years yet! As well as recently being named the UK’s friendliest city, this year’s upcoming events display just why Liverpool is so full of warmth, culture and excitement. MUSIC Threshold Festival; Friday 31st March – Sunday 2nd April The annual event takes over numerous events in the Baltic Triangle…
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Liverpool Spirits Festival Comes To Constellations 5th August
The Baltic Triangle will play host to Liverpool’s very first festival dedicated to spirits (alcohol, not ghosts). The event is being held on Saturday the 5th of August in Constellations. The festival aims to showcase the crème de la crème with over 100 of the best spirits from around the world, all available for sampling. Whatever your tipple of choice, there will be something for everybody with spirits from a plethora of brands, both well-known…
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Disco & Dinner – A Brand New Pop-Up from Constellations
Combining food with music, Constellations has the perfect brand new Pop-Up called Disco & Dinner launching on the 17th February. The event combines disco music with good food, wine tasting and entertainment. Presented by Sky Glover, chef to the stars. Sky’s extensive experience includes working with Heart Your Hearts Catering which took her on tour with Black Sabbath, M-People and Paul McCartney. Also cooking at private events for the likes of Zandra Rhodes and…
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Design Frank’s Dog: Meet Frank Want Your Dish on the Menu
Liverpool Restaurant Asks the Public to Design Its Next Menu Item. Dig out your apron, head to the butchers and get cooking; as one Liverpool restaurant launches a novel way of creating its newest menu addition. Liverpool restaurant Meet Frank – who specialise in gourmet hotdogs – is doing things a little different this month by turning to the public for inspiration for its next hotdog and asking its social media followers to pitch their…
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In-HUS Entertainment; Harry Potter Quiz Night & Upcoming Events At HUS
Harry Potter Quiz Nights Go Down As A Huge Success. Plus Upcoming Valentines Night, Big Lebowski Film Night & More Coming Up. As a self-proclaimed Harry Potter fanatic, I have always loved the idea of a quiz night devoted to the Boy Who Lived. There have been a few attempts at such an event within Liverpool but none have really taken off. Therefore, when I saw that HUS was throwing their very own magical quiz-…
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Secret Diners Club’s Valentine’s Pop-Up; Tickets On Sale Now
What better way to celebrate the romantic holiday than with a Secret Diners Club dinner in one of our favourite unique spaces? The appropriately named Love Lane Lock-up. The Secret Diners Club pop-up will be open on Thursday 9, Friday 10 and Saturday 11 February. There will be one sitting on Thursday, and two two-hour sittings on Friday and Saturday, with a secret three-course meal served each time. Please double check the ticket timings before purchasing to ensure you purchase…
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Independent Liverpool St Patrick’s Day Weekender
Independent Liverpool make a welcome return to The Great Baltic Warehouse to bring us their St Patrick’s Day Weekender on 17th & 18th March. They will be bringing a little bit of Dublin to The Baltic Triangle where once again they will transform The Great Baltic Warehouse into something special. Expect Guinness, Irish whiskey, gin and more to get you suitably merry and plenty of irish stew and soda bread to soak it all up with.…
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Organic Food Market Opening On Bold Street
Liverpool will soon be home to a brand new organic food market, bakery and eatery. LIV Food Market, opening on Bold Street in March, will be offering the best in organic, natural and free from food. LIV’s core concept is to promote healthy eating and living to help customers’ live longer, healthier lives and they aim to do this by offering organic and natural products including fresh fruit and vegetables as well as home and…
