Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Wahaca & El Bandito launch Mexican bar residency in the heart of Liverpool
Wahaca, the Mexican restaurant group, is teaming up with popular Liverpool bar, El Bandito and the Graffiti Spirits Group, to launch a 3 month rooftop bar residency above its restaurant off Hanover Street, in the heart of Liverpool this October. The collaboration, a first for both groups, will see El Bandito transform Wahaca Liverpool’s rooftop bar into a new home for the North West’s best Mezcal and tequila-based cocktails, set in a unique 1st floor…
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Rudy’s Pizza to Open in Liverpool in Winter 2018
Rudy’s, a thriving independent Neapolitan pizzeria, that originally opened in the heart of ‘little Italy’ Ancoats, in Manchester in 2015, and has since expanded successfully to Peter Street in the city, serving, to wide acclaim, the best pizzas in the world, will again be expanding its operations. The new pizzeria will open a 120 cover restaurant in a stripped back industrial style on Castle Street, Liverpool this winter. The critical acclaim of Rudy’s has been…
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Rough Hand Made Baking Masterclass
With the return of everyone’s favourite television show and Paul Hollywood’s face to our screens, it’s hard not to constantly have cake, pastries or some kind of baked goods on the brain and so we were delighted when Liverpool based independent bakery, Rough Handmade invited us down to not only sample some of their amazing sweet treats but to even try our ha d at making them ourselves. We were excited to say the least.…
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Peaberry Coffee House and Kitchen Opening at Royal Albert Dock
Independent artisan coffee house, Peaberry Coffee House and Kitchen, is opening its second outlet at Royal Albert Dock Liverpool on Saturday 8th September, with 50% off food for its weeklong soft launch. Specialising in wholesome freshly made food, the café which was launched in Waterloo in May 2017 by husband and wife team Graeme and Clare Farrington, will bring a diverse menu of locally sourced meat, fish, vegan, vegetarian and gluten free dishes to its new waterfront home. The family-run…
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Dog Friendly BBQ Coming to Popular City Centre Bar & Restaurant
This September, The Scouse Diaries are hosting Liverpool’s first ever Summer Bark-B-Q at Courtyard Bar & Restaurant in the city centre. The event will allow guests to spend their Sunday afternoon enjoying great food, themed drinks and live music but most importantly, they can bring their four-legged friends (that’s what really matters!). The Scouse Diaries said “The Bark-B-Q is an event dedicated to mans best friend and we want them their to celebrate with us.…
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Autism Family Friendly Brunch At The Florist
One of Liverpool’s most popular venues, The Florist on Hardman Street, are hosting an ‘Autism Family Friendly Brunch’ on Thursday 30th August. They have enlisted the help of Barnardo’s for staff training purposes, so that the team are mindful of subtle changes that can make a huge difference. Environmental factors, such as music and lighting, will be altered according to the advice they have been given, to ensure a relaxed and pleasurable experience for all guests, along also with…
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Titanic Hotel Stanley’s Bar and Grill Review
The Titanic hotel isn’t only home to a fantastic, relaxing spa, stylish rooms, an epic rum bar and spectacular views, it also has its very own fine dining restaurant, established in its own right as Stanley’s bar and grill, in which, whether you’re staying in the hotel or not, you can enjoy a three course meal from their creative but also classically British a la carte style menu, whilst looking over the stunning and historical…
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National Burger Day: Best Burgers At Liverpool’s Royal Albert Dock
In recent months, our waterfront has become a foodie paradise, from the opening of the Dockside Dining club to independent eateries such as Rough Handmade Bakery and Tapas hangout Lunyalita and with National Burger day this week, what better excuse to visit the Docks to indulge in everyone’s favourite treat?! Revolucion de Cuba Everyone’s favourite Cuban hangout has pulled some serious strings for this year’s national burger day, creating none less than two delicious offerings.…
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Crazy Pedro’s Monthly Special: The Sergeant Pepperoni
If one thing’s for sure, there’s some ridiculously good places to get pizza in Liverpool, from the expertly made traditional options of Margarita and Ham and Pineapple to the slightly more ‘out there’ creations of Mac and Cheese, Carbonara and even Nacho topped options, if you want a pizza in Liverpool you wont be short of choice. We were lucky enough to be asked to give Crazy Pedro’s, a place that has quickly become one…
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George’s Great British Kitchen Review
You may or may not have been yet, but his year saw the opening of the swanky new George’s Great British kitchen in the heart of our fantastic Liverpool One shopping centre, making it the perfect spot for a shopping pit-stop, a hearty meal out or even an after work drink (or 5). Since it opened, George’s has been a popular hang out for both Scousers and visitors to our city with a menu of…
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Cocktails on the Colonnades: An evening at the Titanic Hotel
The Titanic hotel has quickly become one of the most sought-after hotels in Liverpool. Paying tribute to Liverpool’s amazing docks and Maritime history, the venue is perfect for a romantic getaway, a wedding or other celebration as well as simply just a drink on the terrace and meal in their fantastic restaurant. Dark wood paired with bare brick, contemporary furnishings and enough rum you can shake a stick at, this is the favourite hang out…
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Cains Brewery To Reopen
Cains Brewery is set to be reborn thanks to a Merseyside entrepreneur who has invested in reviving the site. Andrew Mikhail boasts an impressive portfolio of businesses spanning the North West over two decades which has recently included bars and hotels across Merseyside. He is now set to make his mark on the biggest investment in his company’s history after revealing the deal with Cains Brewery. They plan to transform the building by incorporating a craft brewery alongside a food hall and a state of the art sky bar.…
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Bold Street Festival 2018 Highlights
Bold Street Festival 2018 was a huge success for Liverpool’s bohemian street. Every city has that one street that manages to embody the spirit on culture of said city, for Liverpool, that’s Bold Street. This Sunday, 8th july we celebrated Bold Street as part of Independents week, and we did it well. With new independents shops and restaurants opening constantly it’s no surprise that it was absolutely BOOMING all day. The street was lined with…
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Grand Central Food Bazaar Review
Grand Central Food Bazaar joins Liverpool’s food hall trend. For years, the stunning Grand Central building has been somewhat neglected. Standing tall on Renshaw Street, the quirky, character filled building has many a story to tell and has finally been restored to what it was supposed to do – wow the public. The unusual, slightly peculiar but at the same time beautiful interior is now playing host to a fantastic food bazaar – an indoor…
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Jacaranda Records Phase One Announces First Food Trader To Join The Multi-Use Venue Space
Beginning on Friday 22nd June, Jacaranda Records Phase One’s multifunctional space launches a brand new feature with the introduction of some of the best local food during weekend evenings. With the venue’s record store already housing over 2000 vinyl; and the bar and live music features of the venue having seen considerable success over the past month, the introduction of food is an exciting progression. Different caterers will join them over the summer; all carefully…
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Dockside Dining Club set to open their doors
Dockside Dining Club, the brand new multi-vendor casual food hall and social space coming to the Pier Head this summer, is heading towards the final stages of planning and nearing launch date. Dockside Dining Club will have universal appeal, catering for all dietary requirements around the clock, every day of the week. With a vibrant and eclectic mix of events, market stalls, food traders and beverage offerings, this exciting contemporary venue is new to the…
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The Bold Street Festival Is Returning In July
There’s not many street’s quite like Bold Street, with it’s tantalising choice of independent cafes, restaurants and shops and that’s why they know how to throw an amazing street party! After the success of last years event, the raft of independent businesses will be taking over the pavements to bring a taste of what they offer to passers by. There will be plenty of delicious food as well as a farmers market, arts, crafts and…
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The Best Places To Get Brunch In Liverpool: 9 Places You Can’t Miss
The ultimate guide for where to get brunch in Liverpool… Whether it’s an early morning breakfast before work or a leisurely brunch just before midday, more and more people are choosing to eat out for their first meal, from bacon and eggs to American style pancakes and waffles, fluffy French toast and of course, Avocado, you’d be in the minority if you said you didn’t love a delicious breakfast style meal to set you up…
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Baltic Market’s 1st Birthday To Be Marked With A Huge Party
Liverpool’s first street food market are blowing out their 1st Birthday candle in a big way. Late June 2017 saw a disused warehouse in the Cains Brewery turn in to something very different. Originally the former distribution and mass refrigeration part of Cains Brewery, it was turned in to a foodie Mecca by the guys behind Independent Liverpool and local street food legend Tim Haggis, famed for his halloumi fries. The idea behind the Baltic…
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Manchester To Get Taste of FINCA’s Million Pound Menu
Renowned Cuban Street Food Concept FINCA to Pop-up in Spinningfields Following their successful appearance on BBC’s hugely popular food show Million Pound Menu; the team behind renowned Cuban street food concept, FINCA, has announced it will be launching in Manchester at the start of June with its most ambitious set-up to date. The Liverpool based concept impressed on the BBC food show, receiving an investment offer from Living Ventures’ Co-Founder, Jeremy Roberts, and FINCA will…
