Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Delifonseca Opens Doors To New Dockside Restaurant
Delifonseca restaurant opens its doors at Dockside site after extension, to ensure it remains one of Merseyside’s most innovative dining ventures… As a long-standing venue and pioneer of Liverpool’s food and drink scene, Delifonseca’s new 100-seated capacity space has more than doubled the covers of its existing restaurant with the addition of a bar and al fresco dining area following a six-figure sum investment. The architecturally impressive building now incorporates a striking roof shape, deep…
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New Independent Market Coming To St Paul’s Social
Bar and eatery, St Paul’s Social, brings a new local market to Liverpool’s commercial district on Thursday the 26th September. ‘The Social Market’ is a new independent market that will take place at Building 4, St Paul’s Square, and join the already thriving independent scene that’s cemented in the city. Consisting of sellers from the Merseyside area, The Social Market offers a new opportunity to discover local retailers and artisan products, and aims to contribute…
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Albert’s Schenke announces Oktoberfest celebrations
Oktoberfest at Albert’s Schenke will feature all 6 official Oktoberfest biers as well as offering a free stein to anyone who comes to the Schenke dressed in lederhosen…. Oktoberfest is coming to Liverpool’s Bier Halle, Albert’s Schenke, for the very first time over 19th September to 3rd October. For a limited time only, the best bier on the planet will be available to sip by the schooner, pour by pint, or take a tour of…
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Mojo Liverpool Vegan Menu Review
Liverpool Noise takes a trip over to Liverpool’s favourite music bar MOJO, not for a boogie and some cocktails as one would innocently assume, but to try out their brand new vegan food menu! Since opening their doors they’ve been serving up a delicious array of Louisiana style wings and burgers, hosting taster sessions and even mixing masterclasses into how to make and perfect their expansive cocktail list. This time around we’re checking out the newest addition to their…
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New Taqueria ‘MADRE’ To Open At Royal Albert Dock
The founders of renowned Liverpool restaurants, Belzan and Volpi, and London’s popular Breddos Tacos, have announced the opening of a new collaborative Mexican taqueria, MADRE, launching at the Royal Albert Dock Liverpool in November this year. MADRE taqueria, opening at the Grade 1 listed site on the Atlantic Pavillion, will offer seating over two floors, a dedicated bar area, and a large outside courtyard. MADRE, meaning mother in Spanish, is a taqueria inspired by the…
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Royal Albert Dock Food Festival ‘Feast’ Preview
Royal Albert Dock Liverpool has announced its incredible programme of jam-packed activities for its brand new free food and drink festival, FEAST, taking place from 7-8th September 2019. Offering a variety of chef demos, interactive masterclasses, children’s activities and much more spanning over the two days, this festival will showcase the amazing food and drink line up at the Dock, encompassing some of Liverpool’s finest and most innovative independents. Kicking off the festivities on the…
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Pilgrim Launch Monthly Tasting Menu
After a sell out soft launch period, five star reviews and a packed restaurant every weekend the next phase begins as the Pilgrim monthly tasting menu is launched. The first event is to celebrate Dia de Asturias taking place at Pilgrim on September 11. For this event they’ll be collaborating with a few friends, Estrella Galicia, Spains oldest independent brewery who after 113 years are still family owned and Great British Chefs, the food lovers…
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Revolucion de Cuba launches new Cuban-inspired Bottomless Brunch
Revolución De Cuba is encouraging guests to take a journey to the heart of Havana, straight from the Royal Albert Dock. Live music and two floors of rum, cocktails and freshly prepared tapas, all comes together to offer a Cuban take on a culinary classic, the Revolucion de Cuba Bottomless Brunch. For £30 per person, this fabulous fiesta takes place every weekend from 11am, where guests are allocated a two hour slot to enjoy the…
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Honest Burgers Liverpool Review
Not just another burger restaurant, Honest Burgers Liverpool is here and you’re going to love it. With over 30 restaurants across the country we were starting to feel a bit left out but now finally Honest Burgers has opened its doors in Liverpool and quite aptly its home is in the heart of the Liverpool foodie scene, on Bold Street. So, another burger restaurant you say? Well Honest Burgers does a decent job of standing…
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TV chef Andi Oliver, announced as compere at Royal Albert Dock’s Food & Drink Festival, FEAST
The Royal Albert Dock Liverpool has announced that award-winning celebrity chef and broadcaster, Andi Oliver, will be hosting a series of chef demonstrations and masterclasses at the Dock’s new Food & Drink event, FEAST Festival, taking place 7-8th September 2019. The highly anticipated FEAST Festival is part of the Dock’s exciting and re-shaped events programme, Summer on the Dock, which will see a series of inspiring collaborations taking place, each centred around a large floating…
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Fancy a free cocktail at The Alchemist while helping The Whitechapel Centre canned food donations?
The Alchemist Liverpool has teamed up with The Whitechapel Centre to gift customers with a cocktail in exchange of one non-perishable food item on Thursday 29th August to raise awareness for rising food poverty Inspired by Burning Man’s theme of gifting, The Alchemist has put a charitable spin on the idea of a mutually beneficial exchange to help raise awareness for a nationwide issue close to the businesses heart, food poverty. Teaming up with The…
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New Vegan Menu and Free From Beer At Mojo Bar
The new vegan menu at Mojo is looking great, plus there’s free from beer for Vegan’s and gluten free customers. Born from a love of cold beer, good food and friendly service, MOJO has launched a brand new delicious vegan menu to cater for the UK’s growing vegan market. To cater for the whopping 3.5 million* vegans across the country, MOJO is offering an alternative variety of mouth-watering dishes in response to the growing demand…
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Mann Island Social Review
The balance between exclusivity/inclusivity and trendy/welcoming has always been a difficult one to find for new venues. Mann Island Social have managed to blur the lines between labels to bring us something that oozes class, yet also serving up to be an ideal place for a casual drink. An extensive cocktail and shake list, wonderful selection of beers and wines and plenty more to boot, this Mann Island location boasts an outdoor drinks area, crowded…
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Albert’s Schenke Restaurant Review
Bavarian biers, classic twists on classic European dishes and a great atmosphere: Albert’s Schenke Restaurant Review. New Bavarian bar and restaurant on Hanover Street, Albert’s Schenke, launched with a lavish party on Thursday 25th July. The venue is fully open to public from Sunday 28th July, after this weekend’s ticketed Bier Festival launch. Mission Mars, the team behind award-winning food and drink venues such as Albert’s Schloss, Rudy‘s Neapolitan Pizza, The Elephant in Woolton and…
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Honest Burgers reveals its Liverpool specials
Honest Burgers Liverpool has announced the details of its city specials, which will be available exclusively at its Bold Street restaurant when it opens at 11:30 on Monday 29 July. Collaborating with Baltic Market traders Hafla Hafla, the Liverpool special sees a combination of Honest beef (from its own butchery), British halloumi (from award-winning Kupros Dairy), salt & pepper, spring onion, sriracha mayo and lettuce. Using just British chuck steak and rib cap, Honest chops…
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Slim’s Restaurant To Open on Bold Street
Slim’s closed its doors permanently on 20 June 2022. Slim’s restaurant will open in the former Love Thy Neighbour venue. Graffiti Spirits Group, the company behind a string of Liverpool’s most popular independent restaurants and bars, has announced their latest venture Slim’s, which will open on Bold Street in a matter of weeks. The award-winning group has acquired the former Love Thy Neighbour site and will transform the venue into a new all day eatery.…
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The Brunch Club Afternoon Tea Becomes ‘Afternoon Tree’
The Brunch Club Afternoon Tea with a twist…. The Brunch Club has revitalised its Duke Street home since relaunching in April, from its botanical garden-esque interior to its inventive menu it has proved to be a winning formula as every time we walk past the place it’s full of brunch goers. The formidable team behind The Brunch Club are continually working hard to make the bar and eatery stand out and one way in which…
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New Bar-Restaurant, Mann Island Social, To Open On Liverpool Watrefront
New bar-restaurant, Mann Island Social, will open this July on the waterfront with one of the best sun traps in the city. Serving up the best food and drink from both sides of the Atlantic early ‘til late, Mann Island Social will bring new life to the dockside food and drink scene. The 4,000 sq ft (150 cover) venue boasts a stunning setting between the Albert Dock and the Three Graces, and a sun trap…
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Albert’s Schenke Liverpool opens in July with a Bier Festival Weekend
Albert’s Schenke Liverpool, the brand-new Bier Halle and Cook Palace concept from Mission Mars, will open officially at the end of July with a spectacular Bier Festival Weekend, and there’s limited tickets available for this invite-only wunderbar party on Hanover Street. Taking place over two days, on Friday 26th and Saturday 27th July, the official launch of Albert’s Schenke, Liverpool will be celebrated with a Bier Festival Weekend, showcasing an authentic and lively Bier Halle…
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Maray confirms opening date for third site at Royal Albert Dock
One of Liverpool’s best-loved restaurants and cocktail bars, Maray, will be opening its third site on Monday 8 July at the iconic Royal Albert Dock Liverpool and for the first week you can enjoy 50% off food! With two sites already in the city, Maray has become hugely popular since it first opened in the city centre back in 2014, and features cocktails and small plates, with influences from the Middle East, Mediterranean and North…
