Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Step into ’22 at Royal Albert Dock
Royal Albert Dock Liverpool has launched its new campaign, Step into ’22, inviting visitors to embark on a variety of feel-good things to do at the dock. From fitness trails around the waterfront with free dog treats for four-legged friends, to healthy menus from the bars and restaurants, and even an unmissable Valentine’s competition, the dock has everything needed to start the new year on a high. Visitors looking to increase their step count can…
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Liverpool Restaurants Perfect For A Romantic Valentine’s Day
Valentine’s Day is all about showing your significant other that you appreciate them and spending quality time together. An amazing meal is the date start to any date night and with restaurants bound to be fully booked fast, it’s time to start deciding where you’ll be eating this year. We’ve created a guide of our favourite restaurants in Liverpool, perfect for an evening of romance this Valentine’s Day. Roski At Röski Restaurant, you can enjoy…
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Liverpool’s Popular Foodie Institution, P&D Deli, Celebrates A Decade of Italian Excellence
One of the city’s most loved Italian family run business P&D Deli is celebrating its 10th birthday. Located in Williamson Square in the heart of the city centre, the award-winning eatery was opened back in 2012 by brothers Paolo and Donato Cillo, who wanted to bring their extensive Italian culinary experience to Liverpool. With all food, including cakes, pastries and savoury dishes made inhouse in the building’s second floor ‘food lab’, P&D is a true…
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Delifonseca Dockside welcomes the return of its Burns Night celebrations
Delifonseca Dockside is bringing back its annual Burns Night menu in honour of Scottish poet Robert Burns. On Tuesday, January 25, Liverpool’s award-winning eatery will be serving up a set menu of three suitably Scottish courses honouring the famous bard, which diners can enjoy at the Brunswick Quay restaurant or in the comfort of their own homes. Dishes include traditional delicacies from Haggis to whiskey dumplings and, of course, the famed deep-fried Mars Bar. For…
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Veganuary Specials in Liverpool
Read our 2023 Veganuary in Liverpool guide here. Veganuary is growing in popularity, with over 500,000 people taking the month-long vegan pledge, this time last year. An exciting month for anyone interested in veganism, January sees supermarkets, food companies and restaurants launch new products and deals. We’ve found the best deals, special menu items and product releases in Liverpool, to help give you the best Veganuary yet. Yard and Coop via Instagram @yardandcoopliv Chicken legends,…
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Liverpool’s Brand New Hidden Gem Brunchin’ Opens Its Doors
A new restaurant and juice bar concept in the heart of the city centre is taking Liverpool’s food scene by storm. Launched by Antonio Cillo, Brunchin’ was originally opened last December before almost immediately being plummeted into closure for the 2021 lockdown. The 70-capacity venue is located on the first floor of his father Donato’s much-loved P&D Deli off Williamson Square in Richmond Street, with many diners already describing it as ‘a real foodie hidden…
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Discover The City’s Foodie Scene With Liverpool Food Tours
While the number of new and beloved bars and restaurants continues to grow in our fantastic city, you may wonder if there’s an easy way to discover your next favourite spot for a bite to eat or a quick drink. Fear not, for behind the scenes making sure that you can try all of Liverpool’s fantastic hidden gems in one swoop is Gareth Boyd – founder of Liverpool Food Tours. Taking you on a whistle-stop…
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Celebrate Christmas At Mamasan With A Festive Three-Course Menu
This December Mamasan is offering a Southeast Asian infused festive menu, with three-courses to get you into the Christmas spirit. Throughout the month, celebrate with friends, family, colleagues with a delicious feast at Mamasan, £40 for three-courses, and for £5 extra sip on a welcome glass of Prosecco. Commence your feast with lobster tail and king prawn toast and a burnt chilli jam to dip, Thai fried chicken with wasabi siracha caramel and sesame, or…
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Lu Ban Unwraps Exquisite Chinese Christmas Menu
Feast your festive eyes on this sumptuous Christmas menu from Lu Ban Liverpool – with not a turkey leg or mince pie in sight. Whether it’s a cosy get together, family night out or the return of the work’s Christmas party, Lu Ban’s expert team is serving up some seasonal delights to make it a memorable night for all. And for those who have the task of organising this year’s work Christmas do – Lu Ban can help take…
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Almost Famous Are Launching Their Brand New Tasty Patties This Week With 50% Off
Almost Famous has been working hard behind the scenes, spending spending 6 months developing the best ever, juiciest, beefiest, most wow burger patties ever and they are ready for their big launch. By partnering with Aubrey Allen as their butcher they believe they have created the best burger ever; it’s the best quality beef and a next level production method that ensures it has the most tender, fall apart mouth feel. Beau Myers said: “Lockdown…
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Tapas Revolution Arrives In Liverpool
Tapas Revolution has acquired the Queen Square La Tasca site, bringing a fresh new look and Spanish inspired menu by Madrid-born, TV Celebrity chef Omar Allibhoy. Spanish Restaurant Group, the team behind Tapas Revolution, has acquired the Queens Square La Tasca site and will be relaunching the New Tapas Bar & Restaurant to the public at the beginning of November 2021. While the menu stays true to traditional, authentic tapas, the new look and concept…
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Collective of Leading Liverpool Chefs Reveal new Restaurant ‘Barnacle’
A collective of the city’s leading chefs are launching an intimate Scouse brasserie, Barnacle opening in Liverpool in mid-November. The incredible story of the region’s food provenance will be told by a collective of leading chefs with The Art School’s Paul Askew, Bone and Block’s Harry Marquart and local kitchen stars Kieran Gill and Jake Lewis bringing their unique vision to the city. They have all worked under Paul’s tutelage during their careers and are…
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Mamasan Liverpool Presents Mamakuza Halloween Party
This Halloween Mamasan Liverpool will host their first ever MamaKuza party, a Halloween special on Sunday 31 October. Kicking off at 5pm, spend the entirety of the evening dining, drinking and dancing in the comfort of Mamasan’s plush interiors complete with relaxed booths, marble topped tables and open timber-framed kitchen. From 5pm-7pm for £50pp, guests can enjoy an indulgent feast of Mamasan’s staple Southeast Asian sharing dishes – Chicken Skewers with homemade Satay sauce made…
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LEAF Announce Their Christmas Set Menu
LEAF’s Christmas At Home Xmas day feasting boxes return after last year’s debut. The delicious three-course set menu will be available at Bold St and West Kirby whilst Smithdown Road will feature some lovely festive specials. The festive season is fast approaching (sorry, we know it’s early) and the big day itself will soon be upon us. With the clocks soon going back, cosy autumnal days and nights will be here and it’s time to…
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Trunk Lounge: Restaurant Review
Hope Street’s Trunk Lounge is serving up exceptional Mediterranean tapas. The old saying of first impressions being the best is a cliché, but as experience tells us, more often than not, it’s based on fact. And we all know that the eating out experience really starts not when the plates are served, but when you actually come through the door. Those first impressions of the décor, the Front Of House welcoming, the service, they all…