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Culinary Elegance and Spa Indulgence This May at The Municipal Hotel & Spa

The Municipal Hotel & Spa is celebrating the season in style this May with a host of indulgent food and drink experiences, exclusive offers, and a luxurious spa promotion to mark its 2nd birthday.

Kicking off the month is the launch of a brand-new menu on 6 May at the Seaforth Restaurant, offering bold flavours, brunch classics, and refined mains cooked on the hotel’s new Jasper Grill. Diners can enjoy the “Time to Dine” set menu, featuring two or three courses from £29.

As part of Liverpool Restaurant Week (10–18 May), guests can also savour a special two or three-course menu with wine or beer for just £25 or £35. Highlights include chicken liver parfait, sea bass, and sticky toffee pudding. Meanwhile, the Palm Court Bar offers a £5 croissant and coffee deal for those seeking a lighter bite.

Municipal Hotel & Spa - Spa and Pool Area

Other highlights this month include:

  • Afternoon Tea Offer: Enjoy 15% off the elegant Afternoon Tea experience, Monday to Friday, until 31 August.
  • 2nd Birthday Spa Package: Treat yourself to a 50-minute treatment, spa access, and luxe extras for just £99 throughout May. Available to book here.
  • MGallery Cocktail Month (13 May – 31 August): Sip on three exclusive cocktails served in limited-edition designer glassware by Maison Sarah Lavoine, in collaboration with Citadelle gin.

With fine dining, indulgent spa treatments, and stylish cocktails, The Municipal Hotel & Spa offers the perfect excuse to celebrate all month long.

To find out more visit municipalhotelliverpool.com.

Editor

Founder and Editor Clare Deane channels her passion for Liverpool’s vibrant culture into every part of Liverpool Noise. A champion of the city’s music scene, a regular on the local food trail, and a dedicated supporter of arts and culture, Clare brings an insider’s perspective to the stories that matter — making sure the city’s creative pulse is always heard.

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