Food and drink in Liverpool
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Things to do in Liverpool
Little LEAF Throws Sparkling Pride Brunch Party with Drag, Beats and Brunch Treats
Get ready to kick off Liverpool Pride weekend in glittering style as Little LEAF hosts its fabulously flamboyant Pride Brunch on Saturday 26 July, bringing a buffet of joy, drag, and disco to the heart of the city. Taking place from 11am to 1pm at the Cotton Exchange on Old Hall Street, this dazzling brunch event features performances from the iconic Linda Gold and FunnyBoyz, known for their riotous blend of comedy, cabaret, and all…
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Things to do in Liverpool
Singles Bottomless Brunch Arrives in Liverpool This July
Tired of spending your time on dating apps? Get Dating Liverpool is flipping the script on modern dating with their latest event — a Singles Bottomless Brunch on Friday 11 July, promising great food, flowing drinks, and zero pressure. Founded by local dating rebel Becky, Get Dating Liverpool was born out of frustration with endless swiping. “I just wanted to go to a pub where everyone was single and have a good night — no…
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Food and Drink in Liverpool
Peroni Gelato Available In Liverpool For A Limited Time Only
Launching just in time for Father’s Day, Antonietta has unveiled Liverpool’s first and only, limited edition Peroni gelato. Renowned for its authentic artisan gelato, freshly baked pastries, exquisite cakes and hand crafted chocolate, Antonietta is Liverpool’s go-to for indulgence. Located in the heart of Liverpool city centre, in the city’s popular Italian Quarter in Williamson Square, Antonietta is part of the P&D Gran Caffe family, providing sweet treats, Italian delicacies and traditional desserts as well as modern flavours, to…
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Food and Drink in Liverpool
New Orleans Flavour Hits Liverpool: SuSu’s Brings Deep South Soul Food to Victoria Street
A slice of the Deep South has arrived in Liverpool city centre with the launch of SuSu’s New Orleans Kitchen, now open inside Molly Malone’s on Victoria Street. Founded by American friends Reggie Pulliam and Adam Williams, SuSu’s is serving up a menu of bold and soulful Southern favourites — with dishes like Shrimp Bread, Gumbo, Jambalaya, PoBoys and Baked Oysters making their Liverpool debut. The kitchen officially opened its doors on Monday 9 June,…
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Food and Drink in Liverpool
Liverpool’s Beloved Bistro The Watering Can Celebrates 100,000 Full English Breakfasts Served
One of Liverpool’s best-loved café/bistros, The Watering Can, has hit an impressive milestone—serving over 100,000 Full English Breakfasts since opening its doors in Greenbank Park in 2019. The park-side venue has become a breakfast institution in South Liverpool, earning a devoted following for its high-quality food, warm and welcoming atmosphere, and picturesque botanical setting. Visitors flock from far and wide—including Cheshire, Lancashire, the Wirral, Chester and North Wales—to sample what’s become known as one of…
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Food and Drink in Liverpool
BOXPARK Liverpool Declares DILF Day This Father’s Day – And It’s Not What You Think!
This Father’s Day, BOXPARK Liverpool is putting the fun in functional family time with a cheeky campaign that’s turning heads for all the right reasons. Announcing their very own DILF Day – Dads I’d Like to Feed – the venue is serving up a feast of freebies and fun for father figures across the city. If you’ve got a Dad (or someone like one) that deserves a treat, BOXPARK is offering an irresistible deal: Dads…
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Food and Drink in Liverpool
New Food Hall, Victoria Street Collective, Opens At Metquarter
Liverpool’s Metquarter has announced the launch of Victoria Street Collective, an expansive new food hall, which officially opened on Friday 23 May. Spanning over 10,000 square feet, the vibrant space brings together nine independent food and drink traders under one roof, offering a global selection of dishes with everything from Indian and Greek street food to Mexican, Korean, and Italian-American flavours. More than just a dining destination, Victoria Street Collective (VSC) has been designed as…
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Food and Drink in Liverpool
From Kitchen Hobby To Cake Empire: How A Liverpool Baker Built a Sweet Success Story With Create A Cake
What began as a student’s side hustle has become one of Liverpool’s biggest cake-making businesses. Create A Cake, based on Page Moss Lane in Huyton, is now a thriving, award-winning bakery – and the only cake shop in the city with a full online ordering system for bespoke and celebration cakes. Founded by 36-year-old Liam Roberts from Childwall, Create A Cake has grown from humble beginnings in his kitchen to a bustling business producing thousands…
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Food and Drink in Liverpool
Mouth-Watering Dishes Await as Liverpool Restaurant Week Returns This May
Food lovers are in for a treat this spring as Liverpool Restaurant Week returns from 10–18 May, with hundreds of exclusive offers at eateries across the city centre. Organised and funded by Liverpool BID Company, the celebration of Liverpool’s thriving food and drink scene includes everything from coffee and cake to three-course dinners and bottomless brunches. To kick things off, 500 free £10 vouchers will be handed out at secret giveaway spots across the city…
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Food and Drink in Liverpool
Il Forno Unveils Liverpool’s First Bottomless Bocconcini Experience
Il Forno, one of Liverpool’s longest standing Italian restaurants, will launch the city’s first Bottomless Bocconcini on Friday 25 April. Giving guests a chance to enjoy bottomless Italian dishes alongside unlimited Prosecco, wines, beer and Italian Spritz and other select cocktails for 90 minutes, Il Forno will showcase authentic Italian antipasti including focaccia, Caesar salad, mixed bruschetta, small plates of pasta and more. For just £40 per person, and available every Friday from 4-9pm and…
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Food and Drink in Liverpool
Wingstop Lands In Liverpool ONE
Wingstop, the cult-favourite chicken wing brand, has officially opened its doors at Liverpool ONE, marking its highly anticipated city debut and the first food and beverage launch at the retail destination this year. Taking up a 3,000 sq ft space on Lord Street with capacity for over 50 diners, the new restaurant blends a bold and modern interior with Wingstop’s signature menu of wings, tenders, burgers, and sides – all available in ten flavour-packed sauces.…
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Food and Drink in Liverpool
New Restaurant Hume Brings Healthy, Sustainable Dining To Liverpool
A brand-new restaurant focused on wholefoods, wellbeing and sustainability has officially opened in the heart of Liverpool. Hume, located on Gradwell Street, is the brainchild of founder Allan Eves and serves up nourishing breakfast, brunch and lunch dishes, alongside speciality coffee, cold drinks and a curated selection of organic, biodynamic wines and beers. Allan Eves – Hume’s founder Open Wednesday to Sunday, Hume offers a nutrition-packed, meat-free menu that’s proudly free from ultra-processed ingredients. Every…