Food and drink in Liverpool
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Food and Drink in Liverpool
Panoramic 34 Welcomes New Owners Paolo & Donato Cillo and Sham Jagota
Renowned for their popular venues in the heart of Liverpool city centre and South Liverpool, brothers Paolo and Donato Cillo have taken over the city’s famous Panoramic 34, bringing their wealth of experience in the hospitality sector to the iconic restaurant. In collaboration with close friend and fellow hospitality business owner Sham Jagota, Paolo and Donato have taken on Panoramic 34, adding to their collection of venues that include Il Forno that has successfully operated in…
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Food and Drink in Liverpool
A Brew Like No Other: LEAF’s Immersive Tea Experience Returns
Explore tea rituals and art with LEAF’s resident tea guru, Tea Tony at the Immersive Tea Experience. LEAF know a thing or two about tea – it’s very much in their DNA. From creating a punk tea-shop in Liverpool over 15 years ago as a counter-balance to more traditional affairs, to embracing tea rituals and its culture as a way of being, tea is certainly enjoying its renaissance in the city. And this is being…
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Food and Drink in Liverpool
Gaucho Unveils Exclusive Patrón Dinner Series Featuring The Return of Patrón XO Cafe
This February and March, Gaucho invites guests to indulge in an extraordinary dining experience with the launch of its spirit-focussed dinner series Pour Decisions. The brand is kicking off by focussing on tequila, celebrating the legendary Patrón brand and pairing the luxury liquid with bold Argentinian flavours. Priced at £80 per person, each evening features meticulously crafted dishes expertly paired with signature tequila cocktails, culminating in the highly anticipated return of Patrón XO Cafe, a moment tequila aficionados have been waiting for. This…
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Food and Drink in Liverpool
New American-Themed Diner, Monty’s, Now Open At Liverpool John Lennon Airport
Liverpool John Lennon Airport has elevated its passenger experience with the introduction of Monty’s, a new American-themed all-day diner. This development is part of a £9 million investment by SSP, the airport’s long-standing food and beverage partner, aimed at enhancing the departure lounge ahead of the summer season. Monty’s accommodates up to 190 diners, making it ideal for families, groups, couples, and solo travellers. The menu boasts a variety of breakfast options, including cooked dishes,…
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Food and Drink in Liverpool
Almost Famous Burger Chain Closes With Immediate Effect
Almost Famous, the popular burger chain that began in Manchester’s Northern Quarter in 2012, has announced the closure of all its restaurants in Manchester, Liverpool, and Leeds. Founder Beau Myers cited economic challenges, lingering debt from the COVID-19 pandemic, and rising operational costs as the primary reasons for the decision. In a statement released on 27 January 2025, Myers expressed deep regret over the closures, acknowledging the dedication of the staff and the support of…
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Food and Drink in Liverpool
Dantonio’s In Metquarter To Give Free Coffees And Italian Croissants This Yellow Monday (20 January)
To combat the Monday blues this January, Cafe Dantonio’s based in Liverpool’s Metquarter will give away a free coffee and Italian croissant to the first 50 customers between 10am-12pm on Monday 20 January. As part of the Liverpool BID’s Yellow Monday campaign, Dantonio’s will spread smiles across the city as friends, families and work colleagues will be able to head to the centre to pick up their treat. As part of the activity Metquarter…
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Food and Drink in Liverpool
Delifonseca Dockside Kicks Off 2025 In Style
After the festive overload of mince pies, selection boxes and one-too-many roast dinners, Delifonseca Dockside is here to remind us why food is still worth getting excited about. The Brunswick Dock venue has announced a line-up of events to shake off the post-Christmas slump and kickstart the new year with bold flavours, fresh ideas and plenty to look forward to. Things heat up straight away this Friday 17 January with their Moroccan Spice Night, featuring…
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Music
Jazz Saturdays At Ma Boyle’s Alehouse And Eatery Are Back For 2025
Jazz Saturdays at Ma Boyle’s Alehouse and Eatery is back for 2025 with some of the hottest jazz talent lined up in the city, launching on Saturday 18 January. A scintillating spectrum of jazz sounds reverberate in Ma Boyle’s at Liverpool’s longest running jazz weekly, inspired by the magic of New Orleans and Brazilian beats to the simmering back streets of Paris. Jazz Saturdays is always free and shows are always packed out for each…
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Food and Drink in Liverpool
Online Bookings Now Available At The Watering Can
The Watering Can is delighted to introduce an online booking system for the convenience of their guests. The popular café bistro in Greenbank Park will now welcome bookings via their Facebook page and Instagram page, with the technology also being added to the website in the coming weeks. The award winning venue, a jewel in the South Liverpool crown, is now entering it’s 6th year of operation set 12 acres of beautiful parkland and has gained a reputation…
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Food and Drink in Liverpool
Clockworks Re-Opens In Liverpool’s Wolstenholme Square
Three ambitious young entrepreneurs from Liverpool have reopened the city centre bar Clockworks, unveiling their vision to transform it into one of the city’s most sophisticated venues. The 21-year-olds — Rhys Keeley, Jack Ruttledge, and Ethan Cowling — have extensive experience across various industries. Rhys and Jack run LVP Luxury Apartments, a successful apart-hotel business, as well as Parydise Properties, a nationwide property management company. Ethan brings expertise from his construction and social media businesses.…
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Food and Drink in Liverpool
El Gato Negro Liverpool To Relocate To New Home On Castle Street
MHDL, the multi-site restaurant operator, is excited to announce that their award-winning tapas concept, El Gato Negro, will be moving from its current home on Exchange Flags to a new location on Castle Street, taking over the much-loved site currently occupied by Viva Brazil. This move marks the next chapter for El Gato Negro in Liverpool, building on its reputation for modern Spanish cuisine in the city. The relocation is scheduled for March 2024, with…
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Food and Drink in Liverpool
January Food and Drink Deals in Liverpool
There’s no better way to start 2025 than with some of the fantastic January food and drink deals our city has to offer. Whilst our bank accounts may have taken a hit over the Christmas holidays, there’s no reason to miss out on some great food and drink. The streets of Liverpool are lined with some wonderful restaurants, bars and cafes, many of which boasting unmissable January discounts. We’ll keep adding to this guide as we…
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Food and Drink in Liverpool
Award-Winning Chippy, Portlands Fish & Chips, Offers Free Christmas Day Lunch for Key Workers and the Vulnerable
Portlands Fish & Chips, a proud recipient of the prestigious Good Food Award for 2024/25, is giving back to the Liverpool community this Christmas Day. Owner Mubinul Hoque and his dedicated team at Portlands will open their doors from 10am to 2pm on 25 December to provide a free, hearty lunch to those who need it most. Portlands are keen to support NHS staff, key workers, police officers, older individuals, vulnerable members of the community,…
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Food and Drink in Liverpool
Daffodil Official Opening Date Announced
Daffodil, Liverpool’s newest bar, restaurant and event space will open to the public on Sunday, 15 December. After five years of hard work the former Mersey Ferry has been lovingly restored, and owners Philip Olivier and Joshua Boyd and their team are delighted to finally welcome guests abord Daffodil. From Sunday 15 December the Promenade Bar will be open, offering an exquisite all-day menu that does not require pre-bookings. A perfect spot for casual yet refined…
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Food and Drink in Liverpool
Celebrate New Year’s Eve at Vetch
See out 2024 in style by ringing in the New Year with a unique celebratory dinner at Vetch, Hope Street Liverpool the two AA rosette and Michelin Guide-listed debut restaurant by chef-owner Dan McGeorge. Dan’s 26-cover fine dining restaurant which only opened its doors in May this year has since then earned significant praise for its relaxed seasonally inspired modern cooking, collecting significant plaudits along the way. Providing you with the perfect excuse to see…
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Places to stay in Liverpool
From Festive Feasts to Spa Retreats: Celebrate Christmas At The Municipal Hotel & Spa
The Municipal Hotel & Spa MGallery has announced its festive offerings and it’s looking merry and bright. If you’re a lover of holiday spirit and winter lights, there is no better place to celebrate this year. The luxury hotel will welcome guests to its three dining spaces: Palm Court, brasserie-style restaurant Seaforth and the charming Botanic Tearoom throughout the festive season for exceptional culinary experiences with a winter twist. The beautiful Weightman Suite is available…
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Food and Drink in Liverpool
Zeus Taverna To Open On Castle Street In 2025
A new Greek restaurant will be opening on the bustling Castle Street in the Liverpool business district in early 2025! The site will be located in the former Boots store, which is next to Sainsbury’s, situated at 44 Castle Street. Castle Street is one of the city’s most historic streets with some amazing places to eat as well as stylish bars. Zeus Taverna will be the latest site to open on Castle Street after the…
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Food and Drink in Liverpool
Boojum Liverpool To Open With 300 Free Burritos For First Customers
Liverpool, mark your calendars, Boojum, the cult-favourite Mexican restaurant brand, has officially announced it will open its newest location on Bold Street on Wednesday 11 December and they are giving their first 300 customers a free burrito! The wait is almost over for fans eagerly anticipating Boojum’s bold, fresh Mexican flavours and signature larger-than-life portions. To celebrate its arrival in Liverpool, Boojum will be giving away a free burrito to the first 300 customers from 12pm on opening day…
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Food and Drink in Liverpool
Vetch, Liverpool Listed In The Michelin Guide For The First Time
Vetch, the debut restaurant by Dan McGeorge, located on Hope Street in Liverpool, has been included in the prestigious Michelin Guide within just six months of opening its doors. Dan’s 26-cover fine dining restaurant only opened its doors in May this year, and since then it has gone on to earn significant praise for its relaxed seasonally inspired menus and modern British cooking interspersed with Nordic and Asian flavour influences. All of which earned the…
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Liverpool News
World’s First Mince Pie Vending Machine Is Coming To Liverpool For One Day Only
A mince pie vending machine, giving out free mince pies is coming to Liverpool on Thursday 5 December. The world’s first mince pie vending machine, filled to the brim with the Christmas treats, has been installed to celebrate Iceland Foods’ mince pies becoming the first and only to be given Santa’s official seal of approval. The supermarket will reveal the mince pie vending machine outside its Liverpool store located on 3/4 Williamson Square, Liverpool L1 1EQ and is…
