Fine Dining Restaurants In Liverpool

Barnacle Reveal New Menu For Spring At Duke Street Market

In the space of a few months, Barnacle has carved out its own space in Liverpool’s burgeoning culinary scene and now reveals its spring menu, reflecting the gradual change of seasons. Set in Duke Street Market, since opening in December 2021 the Scouse brasserie has captured the imagination of the region with sublime cooking paired with an intimate, informal experience in the mezzanine.  Helmed by a collective of leading local chefs – The Art School’s…