Food and Drink in Liverpool
Explore the best food and drink in Liverpool, including restaurants, cafés, bars, fast food, markets, and hidden gems.
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Boojum Is Giving Away 50,000 FREE Burritos
Having officially arrived to Bold Street in Liverpool in December, the brand is now putting its money where its mouth is and placing a seriously confident wager that they’ve got the best burrito you’ve never had! After building a cult-like following in Ireland, last year Boojum brought their game-changing burritos to four brand-new GB locations: Liverpool, Leeds Nottingham and Birmingham. Now ready to celebrate these recent openings after a busy period of expansion, the brand is launching its…
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Liverpool ONE To Welcome Wingstop Uk’s City Debut, Kicking Off Busy 2025
Liverpool ONE has announced that popular chicken wing restaurant, Wingstop UK, is set to make its city debut. Wingstop Liverpool ONE is due to open this Spring. With over 50 covers, the site will serve Wingstop’s iconic range of wings, tenders, burgers, and sides, all hand sauced-and-tossed in a choice of ten distinct flavours. Wingstop UK’s Liverpool ONE debut will add further diversity to the destination’s F&B offer, meeting the ever-increasing visitor demand for high-quality, quick-service…
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Valentine’s Day In Liverpool 2025: The Best Events, Dining & Romantic Things To Do
Whether you’re planning a romantic dinner, a luxurious hotel stay, or a fun night out with friends, Liverpool has plenty of options to make this Valentine’s Day extra special. From indulgent dining experiences to exclusive cocktails and spa retreats, here’s our ultimate guide to celebrating love in the city. Dining Deals Botanico Enjoy a delicious four-course dinner at Botanico with a complimentary glass of prosecco on arrival for £50 per person. The menu features indulgent…
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Aron’s Place: New Mediterranean Restaurant Opens On Allerton Road
A brand-new Mediterranean dining experience has arrived on Allerton Road with the opening of Aron’s Place. Named after owner Johnny’s son, Aron’s Place brings a fresh and inviting culinary atmosphere to the heart of South Liverpool. Aron’s Place offers an extensive menu catering to all tastes. Guests can enjoy all-day breakfasts, ranging from the classic full English to local favourites like brown on red (brown toast, avocado, cherry tomato, asparagus, peppers, poached eggs). The restaurant…
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Panoramic 34 Welcomes New Owners Paolo & Donato Cillo and Sham Jagota
Renowned for their popular venues in the heart of Liverpool city centre and South Liverpool, brothers Paolo and Donato Cillo have taken over the city’s famous Panoramic 34, bringing their wealth of experience in the hospitality sector to the iconic restaurant. In collaboration with close friend and fellow hospitality business owner Sham Jagota, Paolo and Donato have taken on Panoramic 34, adding to their collection of venues that include Il Forno that has successfully operated in…
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New American-Themed Diner, Monty’s, Now Open At Liverpool John Lennon Airport
Liverpool John Lennon Airport has elevated its passenger experience with the introduction of Monty’s, a new American-themed all-day diner. This development is part of a £9 million investment by SSP, the airport’s long-standing food and beverage partner, aimed at enhancing the departure lounge ahead of the summer season. Monty’s accommodates up to 190 diners, making it ideal for families, groups, couples, and solo travellers. The menu boasts a variety of breakfast options, including cooked dishes,…
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Vetch, Liverpool Listed In The Michelin Guide For The First Time
Vetch, the debut restaurant by Dan McGeorge, located on Hope Street in Liverpool, has been included in the prestigious Michelin Guide within just six months of opening its doors. Dan’s 26-cover fine dining restaurant only opened its doors in May this year, and since then it has gone on to earn significant praise for its relaxed seasonally inspired menus and modern British cooking interspersed with Nordic and Asian flavour influences. All of which earned the…
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The Ivy Liverpool Brasserie Opens Its Doors Revealing Stunning Interior, Spectaular Food & Drinks
Today, Tuesday 19 November, The Ivy Liverpool Brasserie has officially opened its doors on Castle Street in the stunning former Bank of England building. Showcasing its beautiful interior, delicious dishes and expertly crafted cocktails, The Ivy Liverpool Brasserie has today welcomed its first guests to enjoy the signature Ivy dining experience that the iconic restaurant brand is known and loved for. The opening has been highly anticipated ahead of the festive season with thousands of bookings being…
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Daffodil Set To Open at Liverpool’s Iconic Waterfront In December 2024
Daffodil, a brand-new restaurant, bar and events space will officially open to the public Monday 9 December with bookings now open to experience Liverpool’s most anticipated new venue. Following a £3.5m transformation of the former Mersey Ferry, MV Royal Daffodil, the newly named ‘Daffodil’ will be permanently moored in Canning Dock on Liverpool’s world-famous waterfront. The new destination will offer locals and visitors a unique combination of dining, entertainment and maritime heritage. This latest venture by…
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The Ivy Liverpool Brasserie Celebrates Reservations Going Live With Giant Prize Vault In City Centre
Yesterday afternoon, The Ivy Liverpool Brasserie celebrated reservations lines going live (22 October) with a giant prize vault, dropped into the middle of Liverpool City Centre. The vault, planted in the middle of Church Street, was unveiled for Liverpool residents to ‘crack the code’ and get their hands on a range of spectacular prizes. The giant vault was manned by The Ivy ‘security guards’ who helped guests select their very own mystery prize from among hundreds, each hidden…
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DIY Pumpkin Spice Latte Recipe: A Step-by-Step Guide
Autumn is the perfect time to indulge in cosy, seasonal flavours, and nothing says autumn quite like a pumpkin spice latte. Whether you’re a fan of the café version or want to recreate this treat at home, this easy recipe allows you to craft a delicious, warming latte in just a few simple steps. With a blend of pumpkin purée and aromatic spices like cinnamon, ginger, and nutmeg, this recipe will bring the autumn vibes…
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A Giant Ivy Vault Coming To Liverpool Where Residents Can Win Big Prizes
To celebrate the opening of the reservation lines for the new The Ivy Liverpool Brasserie, The Ivy Collection will unveil a giant bank vault full of prizes on Tuesday 22 October in Liverpool City Centre. Set outside of Next and HSBC on Church Street, The Ivy Liverpool will welcome guests to ‘crack the code’* of the vault in a bid to win special prizes, from free glasses of The Ivy Cuvée to a whole year’s worth…
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The Hightown Inn Set To Re-Open This Month
The much-anticipated opening of The Hightown Inn is set for Monday 28 October. This traditional pub, nestled in the heart of Hightown, aims to be a warm and welcoming space for all — whether you’re a family, a group of friends, or an individual looking to unwind and enjoy great food and drinks in a relaxed setting. Led by acclaimed Chef Daniel Heffy, The Hightown Inn promises to deliver a memorable dining experience rooted in…
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The Ivy Collection To Open Liverpool Brasserie In Time For The Festive Season
This winter, Liverpool is set to welcome its very own The Ivy Brasserie, with the new restaurant-bar opening on Castle Street just in time for the festive season. Renowned for unrivalled service, excellent food and an exceptional all-day dining experience, all set in beautiful surroundings, the new brasserie is set to be the 43rd restaurant opened by The Ivy Collection. The new restaurant will be located in the former Bank of England building on bustling Castle Street…
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Liverpool Restaurant Vetch Awarded Two AA Rosettes For Culinary Excellence
Following the successful launch of Vetch earlier this spring, recognition has already begun to materialise for the central Liverpool eatery, with the restaurant being awarded two AA rosettes for culinary excellence. The brainchild of Liverpool-born chef-over Dan McGeorge, Vetch is a 26-cover fine-dining restaurant located on Hope Street, serving up a range of seasonally inspired menus, showcasing modern British cooking interspersed with Nordic and Asian flavour influences. Each dish the team of chefs create is…
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Elif Restaurant Set To Open In Former Prestigious Castle Street Bank Building This Week
Elif Turkish Bar & Grill will open on Castle Street, in Liverpool City Centre this week. Owners say the new venue, which will transform the iconic Grade II-listed NatWest Bank building, will see an elegant reinvention of the already popular and respected city restaurant brand. “We are delighted to have brought new life to this incredible city centre building, and to have taken Elif to a whole new level of luxury,” says owner Alan May.…
Whether you’re a local or a visitor, exploring food and drink in Liverpool is one of the best ways to experience the city. From world-class restaurants to cosy cafés, lively bars, and hidden street food gems, the city has something to satisfy every craving.
Liverpool’s restaurant scene is diverse and ever-growing. Bold Street is famous for its independent eateries, where you’ll find everything from authentic Italian trattorias to Indian street food, Middle Eastern mezze, and plant-based cafés. If fine dining is what you’re after, Liverpool has an array of award-winning restaurants including Panoramic 34, with its stunning skyline views, and The Art School, renowned for showcasing local, seasonal produce. For those who love seafood, spots like Barnacle and Lerpwl bring the best of the Mersey and beyond to your plate.
When it comes to casual dining, Liverpool doesn’t disappoint. The Baltic Market, the city’s first street food market, offers a rotating mix of independent traders serving burgers, tacos, pizzas, and vegan treats in a buzzing atmosphere with live music and craft beer. For brunch lovers, places like The Brunch Club, Moose Coffee, and The Quarter have become staples for relaxed, hearty meals with friends. And if you’re craving international flavours, you can take your pick from authentic Chinese restaurants in Liverpool’s Chinatown, vibrant Mexican taquerias, or Turkish grills dotted across the city.
Liverpool’s food and drink culture goes hand in hand with its nightlife. The city is home to stylish cocktail bars, traditional pubs, and craft breweries. Castle Street has emerged as a hotspot for dining and drinking, with restaurants like Rudy’s Neapolitan Pizza and El Gato Negro Tapas, while the Ropewalks district is perfect for bar-hopping with friends. For craft beer fans, head to venues like Black Lodge Brewery or Dead Crafty Beer Company, while gin lovers can enjoy artisan blends at places like Jenever on Hope Street.
Healthy eating has also found its place in Liverpool, with a growing number of cafés and restaurants focused on nutritious, wholesome food. Popular options include Leaf for tea and wholesome bites, The Nakery for raw treats, and Duke Street Market for lighter, fresh dining choices.
Whether you’re in the mood for a luxury tasting menu, a quick grab-and-go snack, or a relaxed pint with friends, food and drink in Liverpool offers endless possibilities. Our guides, reviews, and recommendations help you discover the best new openings, hidden gems, and must-try classics across the city, ensuring you’ll always have somewhere exciting to eat or drink next.



















