Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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The Ivy Liverpool Brasserie Celebrates Reservations Going Live With Giant Prize Vault In City Centre
Yesterday afternoon, The Ivy Liverpool Brasserie celebrated reservations lines going live (22 October) with a giant prize vault, dropped into the middle of Liverpool City Centre. The vault, planted in the middle of Church Street, was unveiled for Liverpool residents to ‘crack the code’ and get their hands on a range of spectacular prizes. The giant vault was manned by The Ivy ‘security guards’ who helped guests select their very own mystery prize from among hundreds, each hidden…
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DIY Pumpkin Spice Latte Recipe: A Step-by-Step Guide
Autumn is the perfect time to indulge in cosy, seasonal flavours, and nothing says autumn quite like a pumpkin spice latte. Whether you’re a fan of the café version or want to recreate this treat at home, this easy recipe allows you to craft a delicious, warming latte in just a few simple steps. With a blend of pumpkin purée and aromatic spices like cinnamon, ginger, and nutmeg, this recipe will bring the autumn vibes…
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A Giant Ivy Vault Coming To Liverpool Where Residents Can Win Big Prizes
To celebrate the opening of the reservation lines for the new The Ivy Liverpool Brasserie, The Ivy Collection will unveil a giant bank vault full of prizes on Tuesday 22 October in Liverpool City Centre. Set outside of Next and HSBC on Church Street, The Ivy Liverpool will welcome guests to ‘crack the code’* of the vault in a bid to win special prizes, from free glasses of The Ivy Cuvée to a whole year’s worth…
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Popular Mexican Restaurant Boojum Opening In Liverpool This December
The cult-favourite Mexican restaurant brand, Boojum, is finally bringing its legendary burritos to Bold Street this December. Boojum first hit the scene in Belfast in 2007, making serious waves in the Irish food game with its killer menu consisting of burritos, bowls, nachos, tacos, and freshly made chips and salsas. Fast forward to today, and with 18 stores across Ireland and GB it’s become the go-to for bold, flavourful Mexican eats that pack a punch – and, trust…
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LEAF – The Home of Festive Feasting Returns This Christmas
This Christmas in Liverpool, the home of Festive Feasting is returning to its roots. Across their three venues, LEAF’s festive feasting is back from Friday 29 November to Saturday 21 December. Being social and celebrating is at the heart of all LEAF do, which also prides itself on the communities and creativity thriving at each location. So following on from last year’s debut, starting and finishing with platters feels like the right way to do…
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The Hightown Inn Set To Re-Open This Month
The much-anticipated opening of The Hightown Inn is set for Monday 28 October. This traditional pub, nestled in the heart of Hightown, aims to be a warm and welcoming space for all — whether you’re a family, a group of friends, or an individual looking to unwind and enjoy great food and drinks in a relaxed setting. Led by acclaimed Chef Daniel Heffy, The Hightown Inn promises to deliver a memorable dining experience rooted in…
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The Ivy Collection To Open Liverpool Brasserie In Time For The Festive Season
This winter, Liverpool is set to welcome its very own The Ivy Brasserie, with the new restaurant-bar opening on Castle Street just in time for the festive season. Renowned for unrivalled service, excellent food and an exceptional all-day dining experience, all set in beautiful surroundings, the new brasserie is set to be the 43rd restaurant opened by The Ivy Collection. The new restaurant will be located in the former Bank of England building on bustling Castle Street…
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Botanico Celebrates Its 1st Birthday With Free Brunch And Dinner For Guests
Botanico, the popular all-day eatery in the heart of Woolton Village, is celebrating its 1st birthday on Friday 18 October. After an incredible first year in South Liverpool, Botanico wants to give back to its loyal guests. Renowned for its popular breakfast and brunch menu, all day wood-fired pizzas and pasta, evening bistro menu, exquisite Afternoon Tea and its sell-out Botanico Bakery that includes an array of freshly baked pastries and cakes each day and…
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Flight Club Launches New Food And Drinks Menu With FREE Drink Offer
Flight Club, the lively and fairground-inspired bar known for its craft cocktails, sharing plates, and Social Darts combo, is launching a reimagined menu: delectable new dishes, upgrades to the favourites and a fresh selection of gorgeous drinks. Launching on 14 October, the revamped food menu is geared towards dishes that can be enjoyed by groups of friends (and can be eaten with a dart in hand!). The drinks list has had a makeover too, featuring…
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The Watering Can’s Roast Is Back This Weekend With Free Wine or Beer For First 100 Diners
Liverpool’s most loved Sunday Roast is back on the menu at The Watering Can from Sunday 13 October through to Spring 2025. To celebrate the ‘Return of the Roast’ the team at the Watering Can will welcome the first 100 guests with either a complimentary glass of wine or a chilled beer! Booking lines are now open for the much anticipated ‘Return of the Roast’ with tables filling fast. The roasting trays are out, the home-made gravy recipe has been tweaked to…
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Crust Wins Best Pizza In The UK At The Italian Awards
Liverpool restaurant, Crust, has scooped the award for Best Pizza in the UK at the Italian Awards for a third time. Going head to head with venues across England, Wales and Ireland, the Bold Street based restaurant was recognised for its delicious, authentic wood-fired pizzas. Owned by Italian brothers Paolo and Donato Cillo, who are also behind the city’s Italian Quarter in Williamson Square, Italian fine dining restaurant Il Forno, all-day eatery Botanico in Woolton Village…
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Liverpool Restaurant Vetch Awarded Two AA Rosettes For Culinary Excellence
Following the successful launch of Vetch earlier this spring, recognition has already begun to materialise for the central Liverpool eatery, with the restaurant being awarded two AA rosettes for culinary excellence. The brainchild of Liverpool-born chef-over Dan McGeorge, Vetch is a 26-cover fine-dining restaurant located on Hope Street, serving up a range of seasonally inspired menus, showcasing modern British cooking interspersed with Nordic and Asian flavour influences. Each dish the team of chefs create is…
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Alternative To The Christmas Roast: 12 Days of Christmas Burgers At Tempest On Tithebarn
Tempest on Tithebarn always likes to do things a bit differently and Christmas is no exception. Indeed, whisper it quietly, but Iain Hoskins and his team have arguably got the city’s best alternative Christmas roast offering – The 12 Days Of Christmas Burgers – with plenty of succulent sides too, available from Tuesday 12 November. Embracing the festive magic with full gusto, at the heart of Tempest’s Christmas menu are twelve mouth-watering burgers, from A…
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LEAF Smithdown Road Turns 5 With A Series Of Celebratory Events
This September, LEAF on Smithdown Road is turning 5 and the team are going to celebrate with lots of fun events, activities and plentiful feasting and drinking. The festivities will run from Monday 23 September and culminate in the big 5th birthday party on Friday 27 September – and everyone’s welcome. The area’s creative and culinary heart is one of the essential destinations in the southern suburbs of the city, offering everything from world-class Sunday…
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Ma Boyle’s And Nova Scotia Reveal Their Christmas 2024 Menus
Ma Boyle’s Alehouse and Eatery and Nova Scotia have revealed their mouthwatering Christmas 2024 menus. At both locations three courses of fabulous festive feasting are back, featuring a selection of classic choices which are perfect for sharing Christmas with family, friends and colleagues. Favourites like a classic prawn cocktail and pigs in blankets star alongside pan-friend seabass, turkey crown, slow roasted beef brisket and a lentil and winter vegetable roast. And don’t forget four mouth-watering…
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Delifonseca Launches Food & Drink Events To Encourage Local Support
Delifonseca Dockside is launching a series of food and drink events aimed at encouraging more people to visit and support them. Having recently celebrated its 14th birthday, the award-winning Brunswick Way eatery and deli has been serving the community since opening in 2010. Known for its commitment to quality food and drink, Delifonseca, like many in the hospitality industry, is feeling the pressure of rising costs. To help keep the business moving forward, the restaurant…
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Delhi House Cafe To Open At The Royal Albert Dock This September
Delhi House Cafe, a favourite in Manchester, is expanding to open in Liverpool this month. Set in The Royal Albert Dock, Delhi House, which is owned and run by a family from Delhi, hopes to introduce a true taste of Modern Indian dining and authentic Delhi flavours to the city. Having relocated from Delhi to Manchester in 2020, Varendra Lamba and his wife Rajinder, their son Sherry and daughter in law Preen, joined forces to create Delhi House Cafe that opened in August 2020 in the…
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Sapporo Unveils Private Dining Space Perfect For Enjoying Sushi And Small Plates
Sapporo, Liverpool’s first and only teppanyaki restaurant, has unveiled a new luxury space that’s perfect for private dining and intimate events, pre and post dinner drinks and where guests can tuck into sushi and Japanese small plates. The beautiful new conservatory has created a further offering for the restaurant that is renowned for its teppanyaki style dining. Guests who don’t want to experience a full teppanyaki show can relax in the new space whilst enjoying…