Food and Drink in Liverpool
Explore the best food and drink in Liverpool, including restaurants, cafés, bars, fast food, markets, and hidden gems.
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Sunday Service Returns To El Gato Negro Exclusively For Mother’s Day
This Mother’s Day you can celebrate in style at acclaimed Spanish tapas restaurant, El Gato Negro. Opening exclusively for the special occasion (from 12pm to 8pm on Sunday, March 19), the Exchange Flags restaurant is inviting guests to celebrate the special mother figure in their life with an afternoon filled with tapas and tipples. Arrive to a complimentary glass of ‘Mumosa’* – El Gato Negro’s celebratory take on a Mimosa, for every mum, and soak up…
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The Refinery Offering FREE G&Ts To All Mums This Mother’s Day
The Refinery Kitchen & Bar – a central Liverpool foodie favourite – has partnered with the award-winning Agnes Arber Gin to offer all visiting mothers a free Agnes Arber Gin and Tonic this Mother’s Day. For one day only, The Refinery is calling on the people of Liverpool to head on down to the bustling venue and treat their gin-loving mums to a Premium Arber G&T, on the house! But that’s not all…There’s also the opportunity for guests to…
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Love Is In The Haus At Albert’s Schloss – Enjoy Sharer Specials & Live Entertainment This Valentine’s Day
Enter Liverpool’s most famous Pleasure Palace, Albert’s Schloss, this Valentine’s Day for unmissable ‘made for zwei’ sweet and savoury specials, available for one day only. Share your heart and your food, with a 16oz, 40 day dry aged rump steak, cooked just how you like it, served with shoestring fries and a watercress, onion + parmesan salad, for just £40. Get saucy with sumptuous béarnaise, served on the side. Up the indulgence even further with…
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Share The Love of Good Food With Delifonseca This Valentine’s Day
Delifonseca is set to play cupid this Valentine’s Day with a duo of amorous dining celebrations. On Tuesday 14 February, the Brunswick Way restaurant will serve up a three-course meal served with a side of romance, as well as an arrival cocktail and sharing dessert, which they say is ‘perfect for anyone wanting to share the love of good food’. Proprietor Candice Fonseca said: “Year on year, we like to create unique Valentine’s offerings for…
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New Field to Fork Restaurant, Groobarbs Field Kitchen, Opens in High Legh Bringing “True Seasonal Dining” to Cheshire
A new dining concept that serves food fresh from the field direct to the fork has launched in High Legh, Cheshire, to follow a £350k investment. Groobarbs Field Kitchen, at Groobarbs Wild Farm, is the brainchild of farmer and owner David Fryer and wife Becky and situated in the middle of one their fields, a 6.5-acre Market Garden, in a beautifully converted 223sqm barn. Open every Friday, Saturday and Sunday, The Field Kitchen invites guests…
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Honest Burgers Kick Off February With The Return of The Guinness Fondue Monthly Special In Liverpool
As the Six Nations Championship makes waves across our screens and punters everywhere pick up a pint, Honest Burgers is once again teaming up with beer giant Guinness to bring the brew to the burger in Liverpool. For a second year running, Honest Burgers has brought back the popular burger for their fans who loved it last year and for new fans to taste the greatness. This exceptional burger is filled with crispy onions, Honest…
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BOXPARK Liverpool Set To Open Late 2023
Award-winning dining, retail and leisure operator BOXPARK has received approval on planning permission for a brand-new venue in Liverpool, which will open later this year. BOXPARK has agreed a 15-year lease with Cains Brewery Village for the site, located within the city’s booming Baltic Triangle. The venue will be transformed into a stunning food hall and events destination featuring a large internal space with units set over the ground floor, a small internal mezzanine, and…
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Jimmy’s Liverpool Announces Launch of Burgerism Kitchen Takeover
October 2023 Update: Unfortunately, Jimmy’s is now permanently closed. Jimmy’s has announced that the legendary Burgerism will be taking over their kitchen from 1 February! Burgerism is the most ordered burger in Manchester on Deliveroo and they were the 8th most ordered thing in the UK in 2021. They are growing fast in lots of exciting new locations around the UK and now they are launching in Liverpool. Burgerism are taking over the Jimmy’s kitchen and will serve up food…
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The Sir Thomas Set To Welcome New Gastronomic Restaurant Concept This February
Liverpool city centre hotel and restaurant The Sir Thomas is set to launch a brand-new restaurant concept. The Sir T Gastronomy, which officially opens its doors to the public next Friday 3 February, wants to take the city’s foodies on an ‘exciting experience’ by combining both classic and pioneering culinary techniques, to deliver an offering at the forefront of international cuisine. Born from the love of good food and led by award-winning Executive Chef Christina…
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Liverpool’s Italian Quarter Welcomes New Restaurant Hey Farina
The city’s popular Italian Quarter is welcoming a new venue to its ever-growing food and drink portfolio in the form of Hey Farina. Located in the heart of Williamson Square, the site will be open seven days a week and specialise in all things flour as the name suggests. It will serve diners authentic pasta, salads, focaccia and baked goods, and stand proudly alongside the city’s popular P&D Deli, which is led by experienced hospitality…
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The Art School Unveil Valentine’s Day Menus
Valentine’s Day at The Art School is always a very special celebratory date and Chef Patron Paul Askew and his team are proud to reveal two menus for the most romantic day of the year. With Christmas left far behind, Valentine’s Day is the first significant moment in the new culinary calendar and The Art School’s two menus – an early evening prix fixe and a Celebration Menu later on – embody the very best…
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Barnacle Reveals Valentine’s Day Menu At Duke Street Market
Barnacle have revealed a quite simply delicious 4-course menu for Valentine’s Day at their Duke Street Market mezzanine hideaway. Continuing their exploration and celebration of Liverpool’s food and drink history to the present day, the team at the intimate Scouse brasserie have cultivated a new space in the city region, feted for its casual fine-dining experience. It’s this ethos which has seen the team’s hard work proudly enter the Michelin Guide and Harden’s Restaurants Guide…
Whether you’re a local or a visitor, exploring food and drink in Liverpool is one of the best ways to experience the city. From world-class restaurants to cosy cafés, lively bars, and hidden street food gems, the city has something to satisfy every craving.
Liverpool’s restaurant scene is diverse and ever-growing. Bold Street is famous for its independent eateries, where you’ll find everything from authentic Italian trattorias to Indian street food, Middle Eastern mezze, and plant-based cafés. If fine dining is what you’re after, Liverpool has an array of award-winning restaurants including Panoramic 34, with its stunning skyline views, and The Art School, renowned for showcasing local, seasonal produce. For those who love seafood, spots like Barnacle and Lerpwl bring the best of the Mersey and beyond to your plate.
When it comes to casual dining, Liverpool doesn’t disappoint. The Baltic Market, the city’s first street food market, offers a rotating mix of independent traders serving burgers, tacos, pizzas, and vegan treats in a buzzing atmosphere with live music and craft beer. For brunch lovers, places like The Brunch Club, Moose Coffee, and The Quarter have become staples for relaxed, hearty meals with friends. And if you’re craving international flavours, you can take your pick from authentic Chinese restaurants in Liverpool’s Chinatown, vibrant Mexican taquerias, or Turkish grills dotted across the city.
Liverpool’s food and drink culture goes hand in hand with its nightlife. The city is home to stylish cocktail bars, traditional pubs, and craft breweries. Castle Street has emerged as a hotspot for dining and drinking, with restaurants like Rudy’s Neapolitan Pizza and El Gato Negro Tapas, while the Ropewalks district is perfect for bar-hopping with friends. For craft beer fans, head to venues like Black Lodge Brewery or Dead Crafty Beer Company, while gin lovers can enjoy artisan blends at places like Jenever on Hope Street.
Healthy eating has also found its place in Liverpool, with a growing number of cafés and restaurants focused on nutritious, wholesome food. Popular options include Leaf for tea and wholesome bites, The Nakery for raw treats, and Duke Street Market for lighter, fresh dining choices.
Whether you’re in the mood for a luxury tasting menu, a quick grab-and-go snack, or a relaxed pint with friends, food and drink in Liverpool offers endless possibilities. Our guides, reviews, and recommendations help you discover the best new openings, hidden gems, and must-try classics across the city, ensuring you’ll always have somewhere exciting to eat or drink next.