Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Almost Famous Are Launching Their Brand New Tasty Patties This Week With 50% Off
Almost Famous has been working hard behind the scenes, spending spending 6 months developing the best ever, juiciest, beefiest, most wow burger patties ever and they are ready for their big launch. By partnering with Aubrey Allen as their butcher they believe they have created the best burger ever; it’s the best quality beef and a next level production method that ensures it has the most tender, fall apart mouth feel. Beau Myers said: “Lockdown…
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Tapas Revolution Arrives In Liverpool
Tapas Revolution has acquired the Queen Square La Tasca site, bringing a fresh new look and Spanish inspired menu by Madrid-born, TV Celebrity chef Omar Allibhoy. Spanish Restaurant Group, the team behind Tapas Revolution, has acquired the Queens Square La Tasca site and will be relaunching the New Tapas Bar & Restaurant to the public at the beginning of November 2021. While the menu stays true to traditional, authentic tapas, the new look and concept…
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Collective of Leading Liverpool Chefs Reveal new Restaurant ‘Barnacle’
A collective of the city’s leading chefs are launching an intimate Scouse brasserie, Barnacle opening in Liverpool in mid-November. The incredible story of the region’s food provenance will be told by a collective of leading chefs with The Art School’s Paul Askew, Bone and Block’s Harry Marquart and local kitchen stars Kieran Gill and Jake Lewis bringing their unique vision to the city. They have all worked under Paul’s tutelage during their careers and are…
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Mamasan Liverpool Presents Mamakuza Halloween Party
This Halloween Mamasan Liverpool will host their first ever MamaKuza party, a Halloween special on Sunday 31 October. Kicking off at 5pm, spend the entirety of the evening dining, drinking and dancing in the comfort of Mamasan’s plush interiors complete with relaxed booths, marble topped tables and open timber-framed kitchen. From 5pm-7pm for £50pp, guests can enjoy an indulgent feast of Mamasan’s staple Southeast Asian sharing dishes – Chicken Skewers with homemade Satay sauce made…
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LEAF Announce Their Christmas Set Menu
LEAF’s Christmas At Home Xmas day feasting boxes return after last year’s debut. The delicious three-course set menu will be available at Bold St and West Kirby whilst Smithdown Road will feature some lovely festive specials. The festive season is fast approaching (sorry, we know it’s early) and the big day itself will soon be upon us. With the clocks soon going back, cosy autumnal days and nights will be here and it’s time to…
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Trunk Lounge: Restaurant Review
Hope Street’s Trunk Lounge is serving up exceptional Mediterranean tapas. The old saying of first impressions being the best is a cliché, but as experience tells us, more often than not, it’s based on fact. And we all know that the eating out experience really starts not when the plates are served, but when you actually come through the door. Those first impressions of the décor, the Front Of House welcoming, the service, they all…
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Liberte Introduces 50% off All Food Every Thursday Until The End of November
Liberte has introduced 50% off Thursdays, throughout October and November. And it includes all dishes on the food menu including its popular House Curry, Drunken Noodles, Satay Skewers and Poke Bowl. Including all food on Liberte’s A La Carte menu, guests can enjoy its must-try main dishes including the House Curry served with chicken, king prawn or tofu, katsu chicken burger with Asian fries and wasabi mayonnaise, vegetarian drunken noodles and the venue’s delicious cured…
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Rudy’s Bold Street: Review
When a poll in Italy went out asking what their favourite dish was, “52% of people surveyed said pizza was their favourite, with 39% saying it satisfied them “on an emotional level.” We believe in that sense that Liverpool is very much akin with the 39% that have an emotional connection with pizza. Luckily, you now have an extra option to indulge in, with the recent opening of Rudy’s, Bold Street. Their spacious new restaurant…
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Six by Nico Liverpool Reveal New ‘Guilty Pleasures’ Menu
Prepare to indulge with Six By Nico Liverpool as they launch their ‘Guilty Pleasures’ six course tasting menu. A little bit of what you fancy does you good and when it comes to food, a bit of sin has never really been a bad thing. In a world where we have so many serious things to worry about, a mild indulgence shouldn’t be one of them, right? In honour of our less proud moments (and…
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Duke Street Market Offers 20% Off Every Wednesday Throughout Autumn
Duke Street Market has unveiled a new offer for its guests during the autumn months; every Wednesday they can enjoy 20% food from any of the five independent traders as well as all drinks. Starting from September 8 through to October 27, those visiting the market can take advantage of the 20% off deal all day every Wednesday. Delicious food from the five kitchens; Italian connoisseurs Cucina Di Vincenzo’s, Asian-inspired Ginger, seafood specialists Kelp, steakhouse…
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Enjoy Summer at Duke Street Market with 20% Off Every Tuesday Throughout The Season
One of Liverpool’s favourite venues, Duke Street Market, is launching an amazing Summer offer just in time for the school holidays! With temperatures set to soar over the summer, the team have put together an early week dining offer to get you out of the sun to the perfect dining spot, and are throwing in 20% off all food and drink every Tuesday, all summer long! Always a popular destination, the venue has seen an…
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Six by Nico Amalfi Coast Menu Lands This Summer
The Six By Nico Amalfi Coast menu will bring the delicacies of the Italian south coast to Liverpool this August. The Amalfi Coast is one of Italy’s most popular vacation locations, known for its stunning sea views, but the region’s gastronomy is equally spectacular. From Positano to Amalfi and Ravello to Minori, excellent regional cuisines nourish and thrill from far and wide. Rich in seafood, pasture-raised meats and cultivated vegetables, the landscape’s pristine waterways and…
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New Steakhouse Bavette Opens In Woolton Village
Woolton Village has welcomed a new restaurant in the form of Bavette Steakhouse, which has officially opened its doors this July. Located at 49 Allerton Road, Bavette boasts a menu of premium meats including Tomahawk, Dallas and T-Bone steaks. The 130-cover restaurant houses interior features such as booth seating, an in-house bar and open kitchen alongside a bespoke meat fridge designed in Europe, while its menu draws inspiration from America, Mexico and Cuba. Founder of…
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Tempest Bar & Restaurant Brings A Taste of NYC To Liverpool
Strolling through the mass of offices around Dale Street, you can take any of the tiny little alleyways (we recommend Hackins Hey) up to Tithebarn Street, home of Tempest. Previously Hus, it’s had an incredible £250,000 transformation adding in a rooftop garden and the Kol Box basement space for hire. Its ground floor entrance however, opens up a great space for early morning coffees or even a late night cocktail. Food is served up in a similar manner,…
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Metquarter Food Court, GPO, Opens Its Doors
The Metquarter is currently undergoing a huge overhaul. Once a little bit of an outlier when compared with Liverpool ONE’s shopping scene, it has slowly changed its game and gone for a completely new line up of shops inside its beautiful interior. The latest addition is the food court GPO, or Global Provisions Outlet, who are based on the 1st floor. You could be forgiven for wondering what all that space was doing beforehand, because…
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The Simple Way To Start Eating Healthier – Fruit and Vegetable Box Deliveries
It’s now easier than ever to get fresh fruit and vegetable boxes delivered straight to your door so there’s no excuse not to start eating healthier. This week we’re looking at the benefits and ease of ordering Green Vita’s Fruit and Vegetable boxes. Out of lockdown health kick In Liverpool, a city full of amazing restaurants and bars, it’s easy to just want to eat and drink whatever your heart desires, any day of the…