Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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The Best Afternoon Tea In Liverpool
Whether you’re looking for a traditional English tea experience or something with a modern twist, Liverpool offers an array of fantastic options. In this article, we’ll explore the best afternoon tea in Liverpool, highlighting venues that offer exquisite teas, delectable treats, and unique atmospheres. From elegant hotels to cozy cafes, discover where you can savor the finest afternoon tea that Liverpool has to offer. Panoramic 34 If you’re seeking an afternoon tea with a spectacular…
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Popular All You Can Eat Restaurant, COSMO, Set To Open In Liverpool ONE
An all-you-can-eat restaurant that offers an authentic tour of the world’s most loved dishes all under one roof is set to open in Liverpool ONE later this summer. COSMO will offer its unique, theatrical dining experience in its new Manesty’s Lane site, which will play home to a talented team of chefs that will create over 100 dishes daily, from moreish deli favourites, mouth-watering mains, and truly tempting desserts. It will be the critically acclaimed…
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An Aperol Spritz Burger Is Coming To Fat Hippo
Aperol Spritz makes for the perfect summer tipple, but why just stop at drinking the cocktail when you can add the iconic aperitif to your favourite food? Burger brand, Fat Hippo, has collaborated with Aperol to create a limited edition chicken burger featuring an Aperol hot honey butter which is perfectly paired with everyone’s favourite summer serve. First invented in the 1950s, Aperol Spritz’s iconic bittersweet taste was created as the perfect pre-dinner drink to prepare…
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Liverpool Food Tours Partners With Lucky Penny Group
Award-winning Liverpool Food Tours has expanded its guest experience by partnering with the city’s only authentic Iberian wine bar, BoBo on Castle Street. BoBo is owned and operated by leading Liverpool hospitality group Lucky Penny, champions of excellent service and authentic experiences in their ‘neighbourhood’ bars. In March, Liverpool Food Tours was honoured with the Best New Tourism Business award at the Liverpool City Tourism Awards and was also a finalist in two other award…
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LEAF Presents ‘All About Art’ A Month-Long Celebration of All Things Creative
Back in February, LEAF debuted All About Love – a month-long themed celebration including wellness workshops, an anti-dating app social night and a guest celebrant leading love affirmations. Now they have announced their second month with a new focus; All About Art is set to run through August exploring creativity, collaborations and of course – tea. Natalie Haywood, LEAF’s co-founder, says: “We got a lovely response earlier in the year for All About Love and…
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Alma De Cuba Launches New Terrace And Cuban Inspired Menus
One of Liverpool’s most iconic bar and restaurants, Alma de Cuba, has transformed its outdoor terrace and created new Cuban-inspired menus to put it on the city’s summer hot list. The beautiful former St Peter’s church building on Seel Street, famous for its altar petal drop, now has a revamped garden which has its own CBD Cocktails, frozen cocktail and spritz menu. Drinkers can soak up the sun with frozen daiquiris, margaritas, watermelon sugar martinis…
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Kids Eat Free & Fun Workshops At GPO Food Market At Metquarter This Summer Holiday
The GPO Food Market, located within the Metquarter has announced that kids will eat free over the summer holiday. There will also be a range of children’s workshops happening over the holiday to keep little ones entertained. Kids will get a free meal with every adult main ordered from the same kitchen throughout the holidays. There’s plenty of choice with kitchens including Love Kimchi, Patty B’s Burger, Gerry’s Pizza, The Wurst Way and Jailbird Fried…
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The Great British Seaside Returns To Royal Albert Dock Liverpool
Revisit nostalgic days spent at the beach as the Great British Seaside returns to Royal Albert Dock Liverpool for the summer. Savour the classic flavours of the seaside, pick-up a dockside souvenir and enjoy fun-filled days taking part in a variety of family events. Welcoming back shoreline staples, visitors to Anchor Courtyard and Mermaid Courtyard can snap a keepsake selfie on two giant deckchairs to capture the day’s fun. Plus, those wanting to stretch their…
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Capeesh Italian Restaurant Arrives in Liverpool
Located in the iconic Pacific Chambers building on Victoria Street in Liverpool, Capeesh will bring a new dining experience to the city. With a menu of classic pasta and grill dishes as well as Neapolitan style pizzas from a state of the art wood-fired pizza oven Capeesh will deliver exceptional food and service to match. The Italian renaissance style of the building has been at the forefront of the design and build process. The award-winning,…
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Bundobust Introduce New Indo-Chinese Specials, Including Their First Ever Tofu Dish
Bundobust, popular Indian Street Food & Craft Beer restaurant and brewery, have announced their new Indo-Chinese specials. Inspired by the fiery fusion of Indian and Chinese flavours that began in Kolkata and swept worldwide, the new specials are informed by the cuisine’s hybrid origins with a modern Bundobust take. The four new dishes, which launch on 18 July across Bundobust Brewery, Manchester Piccadilly, Liverpool (Bold Street), and Leeds restaurants, celebrate the historic culinary craze of…
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Barnacle Launch New Summer Menu
Now summer’s in full flow, the seasons shift and the farms and fields across the region offer their wonderful new produce. And over at Barnacle – the intimate Scouse brasserie nestled in the upper floor of Duke Street Market which is now in the Michelin Guide – it’s an opportunity to launch a new menu to embrace the abundance of new produce and ingredients selected for their seasonality, flavour and sustainability. One starter, the courgette…
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LEAF Bold Street Prepare A Unique 4-Course Service Inspired By The 1913 Yamen Café Menu
Last spring, a remarkable story unfolded which had Liverpool and the wider world spellbound. Whilst renovation work was taking place at LEAF Bold Street in April 2021, a beautifully preserved menu over 100 years old fell from the rafters, dating back to Wednesday 15 January, 1913. It offered a tangible glimpse into the past and how the city’s food and drink scene once was, in the then known Yamen Café. Decadent dishes included Tournedos Bearnaise, Consommé…
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Renshaw Street Welcome New Food Market – Open Now
Liverpool’s food scene has really gone up a gear over the past four or five years and the variety and standard has raised for all to see. Now as we enter Summer the Renshaw Street Food Market, located close to the Berry Street, Bold Street and Leece Street junction, has opened its doors. The food market has a mix of world flavours with Italian, Thai, Chinese and Turkish to name but a few. As well…
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Barnacle Announces Brand New Weekend Brunch Service
The team at Barnacle are very proud to reveal their brand-new Brunch service is launching on Saturday 9 July and will run every weekend from 10am – midday. The intimate Scouse brasserie nestled in the upper floor of Duke Street Market has already made an impact on the city’s dining scene; fresh with a Michelin Guide inclusion to superlative reviews for its casual fine-dining ethos, Barnacle has fashioned its unique space in Liverpool’s gastronomic scene,…
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New wine ambassador brings extra fizz to BoBo’s intoxicating wine club nights
Liverpool’s only authentic Iberian bar, BoBo, has signed a new addition to its talented and passionate team as it take its highly popular monthly Wine Club to new heights. Laura Griffiths, a city region wine expert who operates wine and language service Lingo Vino, is to become the busy Castle Street venue’s new wine ambassador helping people master the art of choosing delicious, unusual and affordable wines. Laura, a qualified Spanish and French tutor comes alongside…
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Tuck Into A Box of Steaming Paella At BoBo This Summer
Liverpool’s only authentic Iberian bar, BoBo is to bring a flavour of Spanish summer to the city centre by launching a Paella Terrace celebrating one of the country’s great culinary gifts to the world. Paella is a flavoursome one-pot dish found throughout Spain, originating in Valencia but varying from region to region, depending on the availability of ingredients and the whim of the cook. Prepared using traditional methods that have been handed down from generation to generation,…
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Nova Scotia Restaurant Review
Liverpool is a city steeped in history, yet thanks to a new waterfront restaurant and bar, we’ve discovered even more about the its past. We’ll tell you more about the food and drink of course, but first, here’s the history. Quoting from the restaurant’s menu “The area now known as Mann Island, was until the early part of the 20th Century a shanty town and dock known as Nova Scotia due to its twinning with…
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BoBo’s Colourful New Look Matched By Brilliant & Unusual New Iberian Wine List
BoBo, Liverpool’s only authentic Iberian bar is celebrating its new ‘sunshine’ look, with an updated wine and food menu. Now with a bright Spanish lemon frontage, BoBo’s wine list is equally summery and promotes the best of Spain and Portugal’s finest wine producers from foggy, rainswept Galician Northern Spain to steamy Andalucia in the south, to Portugal’s Douro Valley. The new list features seven red, seven white and two rosé wines, alongside three superb examples…
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Delifonseca Dockside Goes Big On Father’s Day With Ultimate Sunday Roast
With Father’s Day just a few days away, Delifonseca Dockside has decided to go all out this year when it comes to its popular Sunday lunch menu. As well as the Brunswick restaurant’s legendary Father’s Day breakfast, consisting of Flat Iron Steak, Fried Eggs, Sautéed Potatoes and Chimichurri Sauce, the team has created the ultimate Father’s Day Roast Dinner. Priced at £25, diners can enjoy a giant Yorkshire pudding, filled with three different types of…
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The Roof Garden, By Mamasan Reveals Brand New Small Plate & Dim Sum Menu
On Saturday 4 June, contemporary South-East Asian inspired restaurant and bar, Mamasan, launched The Roof Garden. Located on the top floor of the restaurant, The Roof Garden experience is set to take place every week, from Thursday to Sunday, with a full weekend of mixology, music and DJs, curated by Liverpool Disco Festival. Alongside the premium experiential cocktails and entertainment, Mamasan is proud to announce its new small plate and dim sum concept menu. Mamasan’s…
