Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Nova Scotia Restaurant Review
Liverpool is a city steeped in history, yet thanks to a new waterfront restaurant and bar, we’ve discovered even more about the its past. We’ll tell you more about the food and drink of course, but first, here’s the history. Quoting from the restaurant’s menu “The area now known as Mann Island, was until the early part of the 20th Century a shanty town and dock known as Nova Scotia due to its twinning with…
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BoBo’s Colourful New Look Matched By Brilliant & Unusual New Iberian Wine List
BoBo, Liverpool’s only authentic Iberian bar is celebrating its new ‘sunshine’ look, with an updated wine and food menu. Now with a bright Spanish lemon frontage, BoBo’s wine list is equally summery and promotes the best of Spain and Portugal’s finest wine producers from foggy, rainswept Galician Northern Spain to steamy Andalucia in the south, to Portugal’s Douro Valley. The new list features seven red, seven white and two rosé wines, alongside three superb examples…
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Delifonseca Dockside Goes Big On Father’s Day With Ultimate Sunday Roast
With Father’s Day just a few days away, Delifonseca Dockside has decided to go all out this year when it comes to its popular Sunday lunch menu. As well as the Brunswick restaurant’s legendary Father’s Day breakfast, consisting of Flat Iron Steak, Fried Eggs, Sautéed Potatoes and Chimichurri Sauce, the team has created the ultimate Father’s Day Roast Dinner. Priced at £25, diners can enjoy a giant Yorkshire pudding, filled with three different types of…
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The Roof Garden, By Mamasan Reveals Brand New Small Plate & Dim Sum Menu
On Saturday 4 June, contemporary South-East Asian inspired restaurant and bar, Mamasan, launched The Roof Garden. Located on the top floor of the restaurant, The Roof Garden experience is set to take place every week, from Thursday to Sunday, with a full weekend of mixology, music and DJs, curated by Liverpool Disco Festival. Alongside the premium experiential cocktails and entertainment, Mamasan is proud to announce its new small plate and dim sum concept menu. Mamasan’s…
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Liverpool’s Lu Ban Restaurant Strike Gold In VisitEngland Awards For Excellence 2022
Lu Ban Restaurant has won one of the country’s major tourism awards after claiming gold at the VisitEngland Awards for Excellence 2022. The iconic Liverpool restaurant, located in Cain’s Brewery in the city’s vibrant Baltic Triangle, won the Taste of England award, beating off competition from Moor Hall Restaurant with Rooms, Lancashire, which took silver, and Fischer’s Baslow Hall, Derbyshire, which claimed bronze. The judges commented ‘the excellence of gastronomic experience is at the heart of…
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Taste Liverpool Drink Bordeaux Attracts Thousands Across The City And Toasts To The Future With Bordeaux
Over the Bank Holiday Jubilee weekend, the inaugural Taste Liverpool Drink Bordeaux took place, attracting thousands of food and drink lovers across the city whilst heralding a bright future with Bordeaux Wine for the years ahead. Set in some of Liverpool’s most iconic locations, from The Town Hall and Martins Bank Building to The Bombed Out Church, the 4-day long festival brought into vibrant life the thriving gastronomic scene across the region in the most…
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Laros Announces Mossley Hill Expansion
Providing Liverpool and Manchester with authentic Greek cuisine, Laros has announced its expansion into Mossley Hill. Opening this summer, in the heart of South Liverpool, Laros’ Mossley Hill venue will be open everyday from 10am serving pastries and coffee, with its authentic Greek menu including popular gyros, souvlaki and fresh Greek salads being served and delivered from 11.30am until 10pm. Renowned for being the first of its kind, Laros is a hybrid between a restaurant and takeaway, with beautiful interiors…
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A Royal Afternoon Tea At Queen Avenue’s Abditory
A ‘hidden’ bar on Liverpool’s Queen Avenue will be offering the once aristocratic tradition of enjoying afternoon tea to celebrate the 70th anniversary of Her Majesty’s ascension to the throne. This quintessentially elegant British custom of taking afternoon tea will of course come with a twist – the tea itself will be in the form and taste of a delicious Earl Grey Sour cocktail – and as many as you can drink! Abditory, between Castle…
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New Restaurant & Bar Nova Scotia Opens This Week
This weekend, Liverpool’s newest restaurant is opening to kick-start the big Jubilee bank holiday weekend. Nova Scotia is coming from independent Liverpool bar operator Ma Pub Group, led by Iain Hoskins, and opens from 9am on Thursday 2 June at Mann Island. With an investment of £250,000 and 50 new jobs being created, the new venture will utilise the extensive open-air drinking and dining space as well as a beautiful interior restaurant and bar which…
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Royal Albert Dock Celebrates The Queen’s Platinum Jubilee With The Royal Weekender
Liverpool’s iconic Royal Albert Dock is celebrating the Queen’s Platinum Jubilee with The Royal Weekender, inviting visitors to soak up the sounds of the dock with performances across three sound stages from the best local talent, making it a right royal medley of music, food and drink. Taking place on the 4 & 5 June, The Royal Weekender will see the dock’s quayside spring to life, with its historic Colonnades adorned with Jubilee style flags…
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The Brink Welcomes New Café Manager As City Shows Its Continued Support Since Reopening
Liverpool’s trailblazing dry bar The Brink has appointed a new café manager following its reopening. Lucy McLachlan joins the Parr Street venue following 15 years within the city’s hospitality industry, as well as assisting in theatre set designs across Europe and art departments of BBC dramas. In her new role, she will now oversee the day to day running of the much-loved café, which closed its doors in 2020 due to the financial impact of…
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Gino D’Acampo Launches Afternoon Tea At 360 Sky Bar
Gino D’Acampo has introduced afternoon tea at his 360 Sky Bar, at INNSiDE Liverpool. Beautifully presented and served against the 18th floor venue’s unrivalled panoramic views of Liverpool and beyond, afternoon tea at Gino D’Acampo 360 Sky Bar combines the best of British tradition with a taste of Italy. Available from 12pm to 5pm Sunday to Friday and 12pm to 3pm every Saturday, there are three options to choose from – Afternoon Tea (£29pp), Franciacorta…
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Duke Street Market Relaunches Its Popular Brunch Menu
The award-winning Duke Street Market is relaunching its popular brunch menu from Saturday 4 June. Every weekend, guests can enjoy a range of brunch dishes and drinks from 11am-3pm at the much-loved venue. All six of the market’s independent kitchens – meat specialist Bone & Block, Asian-inspired Ginger, Italian Cucina Di Vincenzo, fish specialist Kelp, Cuban-inspired Cahita and Mexican Big Lola’s – will have various brunch dishes available for those visiting the market. Delicious brunch…
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Pizza Punks Is Set To Open In Liverpool Later This Year
The unlimited-topping, San Franciscan sourdough pizza brand, Pizza Punks has confirmed it will open its seventh UK restaurant in Liverpool this September. Opening in the heart of the city on Bold Street, Pizza Punks Liverpool will join the brand’s other restaurant locations across the UK, including Glasgow, Belfast, Leicester and the latest opening Durham. The new 170-cover restaurant will be the largest Pizza Punks site in the UK, with a new grab and go kiosk…
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Martins Bank Building Is Being Used For First Time As A Brasserie & Bar At Taste Liverpool Drink Bordeaux
One of the UK’s most iconic buildings, Martins Bank Building, will open its hallowed doors during Taste Liverpool Drink Bordeaux over the jubilee weekend. Chef Patron of The Art School Paul Askew and Bordeaux Wines are partnering to curate a unique experience for the extended bank holiday – Bordeaux Bar A Vin. Martins Bank Building is a Grade II listed building situated on 4 Water Street which opened in 1932, a marvel of interwar classical…
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SEVEN BRO7HERS Brewing Co To Open Its Doors In Liverpool This Month
SEVEN BRO7HERS BREWING CO is opening its brand-new beerhouse in the heart of Liverpool City Centre this month. The much-awaited beerhouse will finally open its Wolstenholme Square doors for a soft opening on the 27 May following more than six months of delays due to the Covid-19 pandemic. Nestled on Parr Street, the bar will host on tap the brewery’s popular family of beers and beer specials, as well as offering a menu of hearty, delicious…
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Taste Liverpool Drink Bordeaux Announces Free Chef Demos At Bombed Out Church, Including Simon Rimmer
The countdown is now truly on for Taste Liverpool Drink Bordeaux and the most delicious weekend of the year from Thursday 2 to Sunday 5 June. Taking place over the 4-day bank holiday jubilee weekend, the festival is a vibrant celebration of the city’s famous hospitality culture. It features over 50 restaurants, bars, food-halls, cafes and coffee shops taking part with special festival menus, Bordeaux wine tasting experiences at The Town Hall, a Producers’ Market…
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Liverpool-Based Restaurant Reveals Stranger Things Inspired Burger Hack
Stranger Things season four is set to be released on the 27 May and inspired by the show’s alternate dimension, ‘The Upside Down’, burger restaurant, Fat Hippo, has revealed their number one hack which can ‘transform’ the taste of a burger. The hack is simply eating the burger upside down to ensure the burger’s juices are absorbed into the thicker lid of the bun. Fat Hippo have also researched other, lesser known and simple yet transformative hacks…
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KFC Vegan Chicken Buckets Are Launching Across Europe
The UK meat-free brand Quorn is working with KFC to develop new additions to their vegan food range. The plans include KFC vegan chicken buckets, after the huge success of the KFC Vegan Burger. In 2020, KFCs Vegan Burger was added to the fast food chain’s permanent menu, after proving to be so popular during its pilot scheme. It was initially launched for Veganuary, consisting of a Quorn vegan fillet coated in KFC’s original recipe,…
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Raise A Glass To These Waterfront Spots Ahead of World Cocktail Day
Celebrate World Cocktail Day (Friday 13 May 2022) the only way you can, with cocktails (or mocktails)! There’s plenty of amazing cocktail options down at the waterfront and at the Royal Albert Dock. Gusto Cool off from the week’s woes with Gusto’s lip-smacking Frozen Mango Margarita. Made from a blend of El Jimador Blanco, agave syrup, mango puree and a touch of lime juice, this delectable drink will having you ordering two at a time. …
