Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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Royal Albert Dock Partners With Olia Hercules For ‘Eat Drink Ukraine’
As part of its exciting programme of events celebrating Liverpool hosting the Eurovision Song Contest, Royal Albert Dock have partnered with leading chef Olia Hercules for its ‘Eat Drink Ukraine’ campaign. Bringing Ukrainian culture to Liverpool’s waterfront, Olia Hercules has developed two recipes for a selection of the dock’s bars and eateries, allowing visitors to experience Ukrainian cuisine minutes from where the city will be hosting Eurovision on behalf of the country. From 1-13 May,…
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Meat-Free And Mindful Drinking Headline The New Spring Menu At Gusto
Liverpool’s favourite casual dining restaurant, Gusto Italian, has launched its new menu, with a focus on meat-free dishes and low and no alcohol cocktails including a delicious Prosecco risotto and stunning plant-based steak. Gusto Gold Reward members & their friends can enjoy a free drink when purchasing 2 courses from the new A La Carte menu. The Albert Dock restaurant which is renowned for exceptional guest experience and authentic Italian food has introduced new fresh,…
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The 8 Best Burgers In Liverpool
Wondering where you can find the best burgers in Liverpool? Here we’ll dive into Liverpool’s top burger joints, from classic spots to new up-and-comers. So, whether you’re craving a juicy patty, inventive toppings, or a meat-free option, you’re sure to find your perfect burger fix. The Best Burgers In Liverpool 1. Almost Famous For a brief moment we almost lost Almost Famous, but following a short closure and a change of ownership we’re happy to…
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BOXPARK Liverpool Launches Search For The Country’s Best Food & Drink Operators
Award-winning dining, retail and leisure operator BOXPARK, opening in Autumn 2023, has announced that applications are now open for prospective food traders. Focussing on emerging and independent street food businesses on a regional and national scale, BOXPARK Liverpool will launch with bring an exciting new offering to the city. BOXPARK Liverpool will feature eight kitchens, showcasing a curated selection of the country’s best street food traders with global cuisine at the heart of the proposition.…
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Truffle Up For Honest Burgers Fried Chicken Special
This April, Honest Burgers is teaming up with the Truffle Guys for a second time to deliver the decadence of truffle to their burgers, but this time with a fried chicken twist. The Truffle Fried Chicken Burger follows Honest Burgers and Truffle Guys’ best-selling collaboration from 2022, the beloved Truffle Burger Special. Swap the combination of truffle with beef for truffle with chicken and enjoy a new world of flavour. Honest Burgers fuses this…
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Giant Concept Bar, The Roof Project, Launching In Ropewalks This Week
A vast rooftop bar promising hard liquor, real fires and fake plants opens in Liverpool City centre this Thursday 6 April. Punted as the cooler, younger brother to PINS Social Club (Duke Street), the main venue on the floors below, The Roof Project embraces a gritty urban feel, championing U.S counterculture and a ‘F*cked up take on the American dream.’ The ‘backstairs’ venue can be found overlooking Wolstenholme Square, ‘behind the bowling alley’ and is…
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Delifonseca Prepare For Eggciting Weekend of Easter Eating
Delifonseca Dockside on Liverpool’s waterfront is set to have a cracking Easter weekend with a traditional menu for diners and a well-stocked deli and food hall. The Brunswick Way restaurant is serving a fish focused menu on Good Friday followed by a traditional Easter Sunday roast with Delifonseca’s Spring lamb and beef rump roast taking centre stage. The mouth-watering menu offers the perfect excuse to get the family together and enjoy some of Delifonseca’s very…
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Malmaison Liverpool Unveils New Malmaison Bar & Grill On Princes Dock
Malmaison’s new Malmaison Bar & Grill opened on 9 March 2023 at Malmaison Liverpool. Offering open plan dining with views of Princes Dock, signature Mal touches to the restaurant’s revamped interiors include a bespoke flooring design tracing the course of the river Mersey in its design, intimate booth seating, and a huge disco ball positioned in the lobby to beckon guests through to the good times that await in the Bar & Grill. Decked out in golds, greens and reds,…
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Barnacle Reveals Its Spring Excellence Menu
Barnacle’s founding ethos is working sustainably and across the seasons. The intimate Scouse brasserie, set in Duke Street Market’s mezzanine, continues to tell the story of Liverpool’s food and drink provenance as spring now beckons with a brand-new menu. With the new season breaking, fresh beginnings are dawning – the landscape alters with more vibrancy and colour and there’s a new range of ingredients to work with from an abundance of local suppliers. Barnacle is…
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100 Things To Do In Liverpool
This is our ultimate guide to things to do in Liverpool. Here you’ll discover activities and experiences to take part in, in Liverpool, as well as discover some of the best places to eat and drink in the city. 1. Do an Escape Room. Check out our Best Escape Rooms in Liverpool feature here. 2. Go Roller Skating at the Invisible Wind Factory’s Rollerdrome. 3. Visit the Baltic Triangle – Liverpool’s creative hub is thriving…
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Royal Albert Dock Restaurants and Bars Guide
Liverpool’s Albert Dock lies at the heart of the city’s vibrant waterfront. It’s brimming with history, culture, and – you guessed it – delicious food and drinks. Whether you’re craving a post-sightseeing pub lunch, a celebratory cocktail with a view, or a fun night out with friends, the Albert Dock has something to tantalise every taste bud. This guide dives into a selection of the dock’s most popular restaurants and bars, offering a flavour for…
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Hoppy Days! £2 Pints Launched At Seven Bro7hers Liverpool
Seven Bro7hers Brewing Co has launched a happy hour at its Wolstenholme Square Beerhouse to kick off Spring and help those looking to have a good time during the cost-of-living crisis. The crafty ‘happy hour’ – from 5pm until 7pm – will see punters get their hands on £2 pints, with the brothers serving up their famous Seven Bro7hers Pilsner and Session IPA. For non-beer drinkers the bar will also be running deals on glass…
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California Dreaming of Honest Burgers’ New Limited-Edition Burger Special In Liverpool
Inspired by the sun and surf of the Golden State, Honest Burgers’ is giving Liverpool burger lovers a taste of wanderlust with its limited-edition California burger launching this March. The California burger jets into all of Honest’s 46 restaurants across the UK until April 3rd and is the first Smashed by Honest monthly special, supersized with an all-American twist. Transporting guests to the beaches of the West Coast, this Cali classic is double stacked with…
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Sunday Service Returns To El Gato Negro Exclusively For Mother’s Day
This Mother’s Day you can celebrate in style at acclaimed Spanish tapas restaurant, El Gato Negro. Opening exclusively for the special occasion (from 12pm to 8pm on Sunday, March 19), the Exchange Flags restaurant is inviting guests to celebrate the special mother figure in their life with an afternoon filled with tapas and tipples. Arrive to a complimentary glass of ‘Mumosa’* – El Gato Negro’s celebratory take on a Mimosa, for every mum, and soak up…
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Licensing Application Approved For BOXPARK Liverpool
Award-winning dining, retail and leisure operator BOXPARK has received approval on its licensing application for the brand-new venue in Liverpool, scheduled to be opening in late 2023. To celebrate the announcement and following approval of planning permission for BOXPARK Liverpool in February, CEO of BOXPARK Simon Champion met with Mayor of Liverpool Joanne Anderson to tour the future venue and discuss BOXPARK’s hopes for its expansion to Liverpool. The highly anticipated food and events venue…
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Time For A Fresh Coffee Hit! Exciting New Collab Arrives At Frederiks
In an exciting partnership, bar and eatery Frederiks has joined forces with the team from Bean Coffee to bring a brand new coffee and food offer to Hope Street, the Georgian Quarter and the wider city. Celebrating its tenth anniversary this year Frederiks has built its reputation on superb food and drink including award-winning cocktails and a legendary Sunday roast, along with championing live music, being the true home of Liverpool Jazz and the popular…
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The Refinery Offering FREE G&Ts To All Mums This Mother’s Day
The Refinery Kitchen & Bar – a central Liverpool foodie favourite – has partnered with the award-winning Agnes Arber Gin to offer all visiting mothers a free Agnes Arber Gin and Tonic this Mother’s Day. For one day only, The Refinery is calling on the people of Liverpool to head on down to the bustling venue and treat their gin-loving mums to a Premium Arber G&T, on the house! But that’s not all…There’s also the opportunity for guests to…
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Love Is In The Haus At Albert’s Schloss – Enjoy Sharer Specials & Live Entertainment This Valentine’s Day
Enter Liverpool’s most famous Pleasure Palace, Albert’s Schloss, this Valentine’s Day for unmissable ‘made for zwei’ sweet and savoury specials, available for one day only. Share your heart and your food, with a 16oz, 40 day dry aged rump steak, cooked just how you like it, served with shoestring fries and a watercress, onion + parmesan salad, for just £40. Get saucy with sumptuous béarnaise, served on the side. Up the indulgence even further with…
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Share The Love of Good Food With Delifonseca This Valentine’s Day
Delifonseca is set to play cupid this Valentine’s Day with a duo of amorous dining celebrations. On Tuesday 14 February, the Brunswick Way restaurant will serve up a three-course meal served with a side of romance, as well as an arrival cocktail and sharing dessert, which they say is ‘perfect for anyone wanting to share the love of good food’. Proprietor Candice Fonseca said: “Year on year, we like to create unique Valentine’s offerings for…
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New Field to Fork Restaurant, Groobarbs Field Kitchen, Opens in High Legh Bringing “True Seasonal Dining” to Cheshire
A new dining concept that serves food fresh from the field direct to the fork has launched in High Legh, Cheshire, to follow a £350k investment. Groobarbs Field Kitchen, at Groobarbs Wild Farm, is the brainchild of farmer and owner David Fryer and wife Becky and situated in the middle of one their fields, a 6.5-acre Market Garden, in a beautifully converted 223sqm barn. Open every Friday, Saturday and Sunday, The Field Kitchen invites guests…
