Mamasan Bar & Brasserie – the Southeast Asian inspired restaurant, based in Liverpool ONE, have just launched their Festive Menu for 2022.
Mamasan is famed for its fresh and authentic style of cooking – with all core elements of each dish created in-house and made from scratch. In keeping with the festive season, Mamasan has curated a brand-new collection of beautiful Southeast Asian inspired dishes with a Christmas twist.
Starters
Gin Cured Salmon
with baby beets, beetroot tonic gel, pickled lemon, gin caviar and horseradish snow,
Thai Fried Chicken
with wasabi sriracha caramel, sesame and lime, and the Beef Carpaccio
(GF) with truffle emulsion, ichimi pepper and wasabi soy. Veggies can choose from the
Salt & Pepper Cauliflower
with burnt leek emulsion, five spice and rice noodle salad or Edamame Hummus
with radish, courgette, chive oil and coconut milk.
Mains
Coal Roasted Satay Chicken Supreme
with nasi goreng and spicy peanut sauce, Green Curry of Turkey Ballotine
or
Roasted Squash with charred courgette and roasted aubergine.
or
Coconut Smoked Short Rib Of Beef
or
Roasted Squash Massaman Curry
with pak choi and new potatoes.
or
Char Sui Pork Tomahawk
with new potatoes, crackling and roasted apple
or
The 10Oz Flat Iron Steak
with hasselback potatoes and burnt leek emulsion.
All dishes are served with a side of Cumin Caramel Carrots and Parsnips.
Dessert
Coconut & Peanut Chocolate Delice
with poached peaches, orange & chilli
or
the Cranberry Cheesecake
with biscoff crumb and cherry sorbet.
Alongside the Christmas menu, a wine, beer or bubbly reception is also available at an additional £4.50pp, with alternate and bespoke drinks packages available upon request.
Mamasan’s bar has an extensive drinks selection that showcases creative mixology, with inventive cocktails, and complements the chefs’ offering, including fine wines, craft beers, and premium spirits.
To find out more and to book visit https://mamasan.uk/
