Restaurants in Liverpool

Find the best restaurants in Liverpool with our features and reviews

  • Stunning New Pub And Restaurant ‘The Butterfly & The Grasshopper’ Opens In Liverpool 1

    Stunning New Pub And Restaurant ‘The Butterfly & The Grasshopper’ Opens In Liverpool

    New pub and restaurant ‘The Butterfly & The Grasshopper’ opened in central Liverpool last week, marrying the modern with the historic, in a dance of styles, weaving a web of delight and mystery. Set on the corner of Renshaw and Oldham Streets, the pub is spread across three floors of the nineteenth century building and takes its name from a fantasy poem for children, The Butterfly’s Ball, and the Grasshopper’s Feast.’ Inspiring both the venue…

  • ‘Lerpwl’ Restaurant To Open At Royal Albert Dock

    ‘Lerpwl’ Restaurant To Open At Royal Albert Dock

    March 2023 Update – Unfortunately Lerpwl is now permanently closed. ‘Lerpwl’ restaurant will be opening at the Royal Albert Dock early next year… Ellis and Liam Barrie have announced that the name for their new restaurant due to open at Royal Albert Dock Liverpool early next year will be ‘Lerpwl’, pronounced ‘Ler-pool’. Recognising the personal links the brothers share between Liverpool and North Wales, having grown up in Liverpool and launched their renowned restaurant the…

  • Six By Nico Liverpool Restaurant Review 1

    Six By Nico Liverpool Restaurant Review

    Six By Nico Liverpool opens this week and we were lucky enough to be invited down to try their six-course gastronomical journey! Six by Nico, the brainchild of renowned Scottish-Italian chef Nico Simeone announced last week that the first menu theme will be ‘The Chippie’. Diners will be treated to a completely new six course menu every six weeks, at the same location on North John Street with the first concept themed around the local chip…

  • Festive Family Fun at the Maritime Dining Room This Christmas

    Festive Family Fun at the Maritime Dining Room This Christmas

    Christmas at The Maritime Museum is not to be missed, with plenty of special events lined up for the whole family to enjoy. Families from across the region are invited to celebrate the most wonderful time of the year at one of Liverpool’s most iconic buildings, courtesy of Hosted by National Museums Liverpool. Located on the fourth floor of Merseyside Maritime Museum, the Maritime Dining Room will be given a sprinkling of Christmas magic this…

  • Six By Nico Restaurant Opening in Liverpool

    Six By Nico Restaurant Opening in Liverpool

    Renowned Scottish-Italian chef, Nico Simeone, has announced he is set to introduce his Six by Nico restaurant to Liverpool. Pioneering a revolving culinary hub, every six weeks,  Nico and his team will re-invent the dining experience – serving a brand new six-course tasting-menu – each one themed upon a different place, memory or idea. Drawing inspiration from both at home and abroad, such as the street markets of the Middle East to a journey across…

  • Lu Ban Restaurant Opening In Cains Brewery Next Month

    Lu Ban Restaurant Opening In Cains Brewery Next Month

    Lu Ban restaurant which is due to open in the former Cains Brewery site in November, is set to introduce regional Chinese dining to the UK. Lu Ban, which has its roots firmly planted in the Chinese city of Tianjin, will be launching a fresh, seasonally driven menu which is packed full of authentic dining options, including small plates, tasting menus and Tianjin inspired banquets. The team behind the innovative concept, including Executive Head Chef,…

  • Delifonseca's Dockside Restaurant Review 1

    Delifonseca’s Dockside Restaurant Review

    We were over with the wonderful hosts that are Delifonseca this weekend. Set just in front of Brunswick Station in a beautiful venue, they are already a staple favourite in Liverpool owing to their high quality standards and focus on fresh ingredients. Liverpool Noise were on hand to try out their brand new food and wine selection.  Overlooking the birthplace of Boaty McBoatface (OK, Sir David Attenborough) is Delifonseca’s Dockside Restaurant, where we were warmly…

  • Sunday Slow Down At The Maritime Museum 1

    Sunday Slow Down At The Maritime Museum

    Probably the last thing you would ever consider would be to have a Sunday lunch at Liverpool’s Maritime Museum – but today’s visit would definitely change minds. The two course fixed menu at £19.95 per person represents absolutely astonishing value, given the quality – and quantity – of the cuisine. The Toby Carvery this isn’t – which is always a good thing. I suppose the major problem facing the Dining Room’s is that when you…

  • Honest Burgers reveals its Liverpool specials

    Honesty Box Day at Honest Burgers

    Honesty Box Day at Honest Burgers will allow customers to pay what they feel their meal is worth, with all proceeds donated to 3 local charities On Wednesday, 23rd October, Honest Burgers on Bold Street in Liverpool will be holding an Honesty Box Day between 11.30am and 4.30pm, inviting customers to pay what they feel their meal is worth, with 100% of the proceeds donated between three local charities.  The three charities, as voted for…

  • Pinion Restaurant Is Bringing A Taste of Italy to Prescot For One Night

    Pinion Restaurant Is Bringing A Taste of Italy to Prescot For One Night

    Gary Usher’s Pinion Restaurant is causing waves in Merseyside and we love the sound of their Italian night… On 10th October, Gary Usher’s Prescot bistro, and star of Channel 4’s ‘The Rebel Chef: My Restaurant Revolution’, Pinion, is hosting ‘One Night in Italy’. The menu is set to bring classic, Italian bistro food to Eccleston Street. The exclusive Italian menu will feature six tempting courses providing a real taste of Italy. Expect focaccia and olives, fresh…

  • Delifonseca Opens Doors To New Dockside Restaurant

    Delifonseca Opens Doors To New Dockside Restaurant

    Delifonseca restaurant opens its doors at Dockside site after extension, to ensure it remains one of Merseyside’s most innovative dining ventures… As a long-standing venue and pioneer of Liverpool’s food and drink scene, Delifonseca’s new 100-seated capacity space has more than doubled the covers of its existing restaurant with the addition of a bar and al fresco dining area following a six-figure sum investment. The architecturally impressive building now incorporates a striking roof shape, deep…

  • New Taqueria 'MADRE' To Open At Royal Albert Dock

    New Taqueria ‘MADRE’ To Open At Royal Albert Dock

    The founders of renowned Liverpool restaurants, Belzan and Volpi, and London’s popular Breddos Tacos, have announced the opening of a new collaborative Mexican taqueria, MADRE, launching at the Royal Albert Dock Liverpool in November this year. MADRE taqueria, opening at the Grade 1 listed site on the Atlantic Pavillion, will offer seating over two floors, a dedicated bar area, and a large outside courtyard.  MADRE, meaning mother in Spanish, is a taqueria inspired by the…

  • Pilgrim Launch Monthly Tasting Menu

    Pilgrim Launch Monthly Tasting Menu

    After a sell out soft launch period, five star reviews and a packed restaurant every weekend the next phase begins as the Pilgrim monthly tasting menu is launched. The first event is to celebrate Dia de Asturias taking place at Pilgrim on September 11. For this event they’ll be collaborating with a few friends, Estrella Galicia, Spains oldest independent brewery who after 113 years are still family owned and Great British Chefs, the food lovers…

  • Revolucion de Cuba launches new Cuban-inspired Bottomless Brunch

    Revolucion de Cuba launches new Cuban-inspired Bottomless Brunch

    Revolución De Cuba is encouraging guests to take a journey to the heart of Havana, straight from the Royal Albert Dock.  Live music and two floors of rum, cocktails and freshly prepared tapas, all comes together to offer a Cuban take on a culinary classic, the Revolucion de Cuba Bottomless Brunch. For £30 per person, this fabulous fiesta takes place every weekend from 11am, where guests are allocated a two hour slot to enjoy the…

  • Honest Burgers Liverpool Review 1

    Honest Burgers Liverpool Review

    Not just another burger restaurant, Honest Burgers Liverpool is here and you’re going to love it. With over 30 restaurants across the country we were starting to feel a bit left out but now finally Honest Burgers has opened its doors in Liverpool and quite aptly its home is in the heart of the Liverpool foodie scene, on Bold Street. So, another burger restaurant you say? Well Honest Burgers does a decent job of standing…

  • Mann Island Social Review 1

    Mann Island Social Review

    The balance between exclusivity/inclusivity and trendy/welcoming has always been a difficult one to find for new venues. Mann Island Social have managed to blur the lines between labels to bring us something that oozes class, yet also serving up to be an ideal place for a casual drink. An extensive cocktail and shake list, wonderful selection of beers and wines and plenty more to boot, this Mann Island location boasts an outdoor drinks area, crowded…

  • Albert's Schenke Restaurant Review 2

    Albert’s Schenke Restaurant Review

    Bavarian biers, classic twists on classic European dishes and a great atmosphere: Albert’s Schenke Restaurant Review. New Bavarian bar and restaurant on Hanover Street, Albert’s Schenke, launched with a lavish party on Thursday 25th July. The venue is fully open to public from Sunday 28th July, after this weekend’s ticketed Bier Festival launch. Mission Mars, the team behind award-winning food and drink venues such as Albert’s Schloss, Rudy‘s Neapolitan Pizza, The Elephant in Woolton and…

  • Honest Burgers reveals its Liverpool specials

    Honest Burgers reveals its Liverpool specials

    Honest Burgers Liverpool has announced the details of its city specials, which will be available exclusively at its Bold Street restaurant when it opens at 11:30 on Monday 29 July.  Collaborating with Baltic Market traders Hafla Hafla, the Liverpool special sees a combination of Honest beef (from its own butchery), British halloumi (from award-winning Kupros Dairy), salt & pepper, spring onion, sriracha mayo and lettuce.  Using just British chuck steak and rib cap, Honest chops…

  • New Bar-Restaurant, Mann Island Social, To Open On Liverpool Watrefront 1

    New Bar-Restaurant, Mann Island Social, To Open On Liverpool Watrefront

    New bar-restaurant, Mann Island Social, will open this July on the waterfront with one of the best sun traps in the city. Serving up the best food and drink from both sides of the Atlantic early ‘til late, Mann Island Social will bring new life to the dockside food and drink scene. The 4,000 sq ft (150 cover) venue boasts a stunning setting between the Albert Dock and the Three Graces, and a sun trap…

  • Maray confirms opening date for third site at Royal Albert Dock 1

    Maray confirms opening date for third site at Royal Albert Dock

    One of Liverpool’s best-loved restaurants and cocktail bars, Maray, will be opening its third site on Monday 8 July at the iconic Royal Albert Dock Liverpool and for the first week you can enjoy 50% off food! With two sites already in the city, Maray has become hugely popular since it first opened in the city centre back in 2014, and features cocktails and small plates, with influences from the Middle East, Mediterranean and North…