Food and Drink in Liverpool
Liverpool’s food and drink scene. The best bars, restaurants and pop up food events
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The Egg Cafe; Review
Whilst out and about in Liverpool, any vegan, or even vegetarian, may find it fairly difficult to discover a café or restaurant skilled in this specific meatless cuisine and dietary requirement. However, open 9am-10:30pm on the weekdays and 10am-10:30pm on the weekend, located a stone’s throw away from the central train station and down a quiet street covered in creative street art, The Egg Café can be found behind a rustic entrance and up two flights…
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East Avenue Bakehouse Is Rising Fast
This new addition to the eclectic and already vibrant Bold Street is not just your average café. This all female-led bakehouse opened its doors on 8th coincide with International Women’s Day and has already made a blooming impression on the foodies of Liverpool. Named after the street where the business partners, Jo Byers and Charlotte and Ellie Jones, grew up, East Avenue Bakehouse (EAB) prides itself on their speciality breads, which are all freshly baked…
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Sapporo Teppanyaki Restaurant; Duke Street
The rule of Sapporo Teppanyaki is it’s all about spectacle. It’s about those places we saw on American TV in the mid to late 90’s where things were cooked in the middle of your table, and it took us staunch Brits a while to catch up. Me and the boyfriend took full advantage of one of the menu’s special offers by going on a Monday. This is the day when Sapporo’s offers customers a steak…
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BBQ Bootcamp In Liverpool 9th-11th May
The Monkey Shoulder Trailer tours the UK this summer for a series of Scotch and BBQ events. It will roll into Liverpool from 9-11th May. Don’t know your brisket from your baby back ribs? Monkey Shoulder will be at your service this summer with its new BBQ Bootcamps. Hosting DIY cocktail experiences, the best barbequed meats in the land and enough music to keep the festivalgoers stomping, BBQ Bootcamp will be stopping off at three cities and two festivals during…
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Salthouse Bacaro
Turn your back for a minute and a new bar or restaurant opens in Liverpool. One of the most recent, and most hotly anticipated, is Bacaro on Castle Street. The sister restaurant of Salthouse Tapas and Hanover St Social, it offers a menu of ‘small plates’ of Italian delicacies. Think ‘Italian tapas’ and you’re just about there. So there are cured meats and charcuterie, salads, little pizzas called pizzete and meat and fish selections. Like…
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The Boot Room Sports Cafe At Anfield; Special St Patrick’s Day Menu Available This Saturday 15th March
The Boot Room Sports Cafe at Liverpool FC is named after the ‘Boot Room’ which became famous at the club during Bill Shankly’s managerial reign. It became a tradition for the manager and coaching staff to meet there after matches to discuss the game and the club in general. It is a fitting tribute that the Boot Room Sports Cafe offers a place for fans and more generally those looking for a nice meal to…
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The Interesting Eating Company; Review
Allerton Road has a vibrant café and ever growing coffee culture so it can be a little tough for any new kid on the block to stand out from the crowd, especially from the national chain variety. Well, the Interesting Eating Company has been open since 2012 so it must be doing something right, and I went along with my lunch partner to find out exactly what that is. We arrived to a fun and…
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Panna Kitchen & Canteen; Review
It’s Friday lunch time, which in my eyes is lunchtime treat day. This week’s treat is Panna Kitchen & Canteen on Tithebarn Street, and part of Silkhouse Court. As I entered I was quickly given a menu by the friendly staff and opted for the Panna Club Sandwich. As I took my seat, the place soon filled up with hungry workers looking for a sophisticated, tasty bite to eat. Panna has a very fresh, clean…